Fertilization Techniques and Facility Key Points for Autumn Cucumber Planting
Cucumber is a high-yielding vegetable with a long fruiting period, and it is also a shallow-rooted crop that needs long-...
Cucumber is a high-yielding vegetable with a long fruiting period, and it is also a shallow-rooted crop that needs long-...
In overwintering cultivation of cucumbers, "yellow ring leaf" commonly appears, severely affecting yield and economic re...
Normally, vegetable growers mostly sow summer cucumbers directly, thinking that since summer temperatures are high there...
Purslane Planting Technology
Overwintering celery is mainly grown in a single-slope solar greenhouse with covering conditions, with the supply period...
(1) Seed treatment: The suitable seedling age for transplanting celery is 5 or 6 true leaves, the seedling raising perio...
According to trials, the optimal concentration of gibberellin for promoting celery growth is 40 x 10 to the negative 6th...
Key points of celery seedling-raising techniques. Celery can be cultivated all year round, and its seedling-raising time...
Celery petiole cracking mainly shows as the stem base splitting open together with the petiole. The first cause of crack...
Celery grown by conventional methods has a high fiber content, and often because of imprecise management or delayed harv...
After sowing spinach, fasten the greenhouse cover properly. Generally, two waterings are needed for full emergence; 10 d...
Celery, also known as Western celery, foreign celery, or American celery, is planted in autumn in the Shuyang area. The ...
In recent years, many regions have cultivated some high-quality common celery varieties, and they also account for a rel...
The disease is caused by a fungus called spinach downy mildew (Peronospora farinosa f. sp. spinaciae). It mainly affects...
The disease is caused by a fungus called spinach downy mildew. It mainly affects the upper surface of the leaves; the le...
Nitrogen deficiency in spinach: leaves are pale green, the basal leaves (older leaves) turn yellow and this gradually sp...
Autumn spinach is an overwintering vegetable sown in autumn and harvested in spring. It begins overwintering at the end ...
Spring spinach has a relatively short growing period, and can generally be harvested and sold 30 to 50 days after sowing...
Spring spinach has a short growing period, and can generally be harvested and brought to market 30 to 50 days after sowi...
Sowing: Spinach is mainly broadcast-sown, though it can also be sown in rows. Because germination is slow under high tem...