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What kind of tea is Xiangguliao Baihao? An introduction to its variety characteristics
Clonal. Small tree type, medium-leaf class, mid-season cultivar. Diploid. Origin and distribution: native to Xiangguliao Village, Pengxi Town, Taishun County, Zhejiang Province, developed by tea farmers through single-plant selection. Mainly distributed in the tea areas of southern Zhejiang. It has been introduced to other tea areas in Zhejiang. Characteristics: the plant is relatively tall and large, with an upright posture and relatively sparse branching; leaves are borne horizontally or drooping. Leaves are long-elliptic, green in color, glossy, with a raised leaf surface, flat leaf blade, wavy leaf margin, gradually pointed leaf tip, medium density of leaf serrations, and relatively thick leaf texture. Buds and leaves are light green, with especially abundant fine hairs; the weight of 100 buds of one bud and three leaves is 40.0g
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Impatiens variety introduction, a comprehensive guide in one article
1. Top-headed impatiens, also known as cut-top impatiens. It is a variety of Impatiens balsamina. Flowers are terminal on the main stem or branch tips. Flowers are large and double. Branches spread out, forming a bushy plant. 2. Dwarf impatiens is a variety of Impatiens balsamina. The plant is relatively short, with a height of 20-30 cm. 3. Dragon-claw impatiens is a variety of Impatiens balsamina. The side branches are winding and extend horizontally. 4. Impatiens walleriana, also known as glass emerald. It is a common species in the same genus. A perennial herbaceous plant, mostly grown as an annual or biennial. Plant height 20-30 cm. Stems are semi-transparent, fleshy, thick, and much branched. Leaves are ovate
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An Introduction to the Characteristics and Origin of Baode Oil Jujube
Introduction: Legend has it that when Emperor Kangxi made an inspection tour, he passed through Panjiachuan in Baode and ate this jujube. Seeing its glossy, oil-like sheen, he named it Oil Jujube. At present, the county has more than 10,000 mu of jujube groves, with an annual output of 2.5 million kg. Main nutrients: sugar, protein, fat, vitamins, phosphorus, calcium, magnesium, iron. Characteristics: this jujube is deep red, glossy and bright, large, small-pitted, thick-fleshed, high in sugar, high in fat, and easy to store. Dried jujubes are elastic, with flesh as smooth as oil; when broken open by hand, they can stretch out 3-4 cm of oily strands, and they are rich in nutritional value.
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Introduction to the New Pear Variety Jincuixiang
Cuixiang pear was bred by Liu Qinglin, a senior agronomist at Dalian Chenji Fruit Co., Ltd., in 1981 through hybridization using Xueli pear as the female parent and Zhuanghe No. 1 pear as the male parent. After years of observation and trial planting, it has performed well. 1. Fruit traits and characteristics The fruit is obovate, with a transverse diameter of 5.5-6.5 cm and a longitudinal diameter of 6.5-7.5 cm. The single fruit weight is 300-400 g, with a maximum of 700 g. The stalk cavity is deep, and a goose-head shape often appears. Fruit borne on young trees shows 3 faint longitudinal grooves. The calyx is deciduous,
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Introduction to the Golden Apricot-Plum Variety and Its Main Characteristics
Originating from the mountainous area of southern Shandong Province. The fruit is oval, with an average single fruit weight of 56g and a maximum fruit weight of 86g. The fruit apex is round, the suture line is shallow, and the two sides are symmetrical; the stem cavity is narrow and deep. The fruit surface is orange-yellow, smooth, and hairless. The flesh is orange-yellow, firm and fine in texture, moderately juicy, with a sweet-sour taste and top quality. Soluble solids content is 14.0%, total sugar content is 7.8%, titratable acid content is 2.2%, and 100g of fresh flesh contains 2.3mg of Vc. The stone clings to the flesh and is small. The fruit is relatively resistant to storage and transport, and can be stored for about 7d at room temperature. A variety for both fresh eating and processing.
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Brief Introduction to Zhong 9 You 1176, a New High-Quality Three-Line Hybrid Indica Rice Combination
Zhong 9 You 1176 is a new three-line hybrid indica rice combination developed by the China National Rice Research Institute by crossing Zhong 9A with the high-quality, multi-resistant restorer line R1176, featuring excellent grain quality, good yield potential, strong disease resistance, and excellent overall agronomic traits. 1. Yield: In 2002, this combination was entered in the Zhejiang Province "8812" joint variety trial, with an average yield of 481.49 kg per mu, comparable to the control Shanyou 63; in the 2002 single-season rice large-plot variety comparison at this institute, the yield was 643.5 kg per mu, an increase of 6.90% over the control Shanyou 63
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Introduction to the new cotton variety Shannong Shengmian No. 1
Recently, the Fifth Shandong Provincial Crop Variety Approval Committee held its fifth standing committee meeting and approved 55 new varieties of 9 crops including corn, cotton and peanut. The transgenic insect-resistant conventional cotton new variety "Shannong Shengmian No. 1", developed by Professor Shen Fafu of Shandong Agricultural University, passed the approval. This is another transgenic insect-resistant cotton new variety developed by our university after "Shannong Shengza No. 3". "Shannong Shengmian No. 1" is a transgenic insect-resistant conventional variety, with a growth period of 123 days, a relatively loose plant type, the first fruiting branch node at 6.5 nodes, and per-plant boll
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Introduction to the New Cotton Variety Demian 206
This variety was developed by Denong Zhengcheng Seed Industry Co., Ltd. Characteristics: Demian 206 is a new hybrid cotton variety with high quality, high yield and multiple resistance. The whole growth period is about 133-135 days, the plant height is around 129.5 cm, the fruiting branches are generally about 20.4, the bolls per plant are 42-48, the single boll weight is 5.7-6.2 g, the seed index is 10.9 g, the lint percentage is 42.35%, the staple length is 29.1 mm, and the general yield per mu is more than 120 kg, significantly higher than the control. Demian 206 has wide adaptability, high and stable yield,
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Detailed Introduction to the New Cotton Variety Jiza 2
Jiza 2 (Approval Number: National Cotton Approval 2007005) Breeding units: Cotton Research Institute of Hebei Academy of Agriculture and Forestry Sciences, Biotechnology Research Institute of Chinese Academy of Agricultural Sciences. Characteristics: A transgenic insect-resistant mid-maturing hybrid first-generation variety, with a spring-sowing growth period of 122 days in the Yellow River Basin cotton region. The plant shape is relatively loose, with a plant height of 102 cm, 16.2 bolls per plant, a single boll weight of 6.7 g, a lint percentage of 39.2%, a seed index of 11.1 g, and a pre-frost flower rate of 93.9%. Highly resistant to fusarium wilt, tolerant to verticillium wilt, and resistant to cotton bollworm. Yield performance: 2
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Introduction to Breeding Methods and Technical Key Points for Velvet Deer
Physiological Characteristics of Velvet Deer: Sexual Maturity and Suitable Age for First Mating. Sexual maturity is reproductive physiological maturity, at which point deer can produce mature sperm and eggs and exhibit sexual behavior. The sexual maturity of velvet deer is related to factors such as breed, type, sex, genetic status, nutritional conditions and individual development. Sika deer reach it earlier than red deer, and females earlier than males. Within the same breed, deer with good nutritional status and rapid individual development reach sexual maturity earlier. General sexual maturity period: female sika deer at about 16 months of age; well-developed deer reach sexual maturity at 7 months of age; male deer at about 20
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