Introduction to the Zhongjiao No. 11 variety and its main characteristics
The plants have strong growth vigor, with the first flower node at 8.6 nodes. It has strong continuous fruit-setting abi...
The plants have strong growth vigor, with the first flower node at 8.6 nodes. It has strong continuous fruit-setting abi...
Swiss researchers have found that adding a small amount of garlic to pig feed is greatly beneficial to the healthy growt...
Tianying chili is a premium vegetable variety. It is not only an indispensable delicacy in people's diets, but also a na...
Ginger bacterial wilt, also known as ginger rot or ginger bacterial blight, is the most serious disease in ginger produc...
Zhongdu Xiangla Wang is a new dual-purpose (dry and fresh) hot pepper variety bred by Sichuan Zhongdu Seed Industry Co.,...
The drying and shrinking of the heart leaves of hot peppers may be caused by a viral disease. After peppers are infected...
China is one of the countries that consume the most chili peppers, and it is also a major exporter of dried chili pepper...
After years of effort, Sichuan Zhongdu Seed Industry Co., Ltd. successfully bred in 2004 a new dual-purpose (dry and fre...
Qianchuanzi hot pepper is a new variety developed through three-line hybrid breeding, with exceptionally outstanding per...
A variety introduced from abroad at the beginning of this century, first planted in the Kaiping area of Guangdong. The p...
Aliases: cockroach flower, crow garlic Family and genus: Amaryllidaceae, Lycoris Morphology: perennial herbaceous plant,...
The dehydrated sweet pepper variety "Tianxi No. 1", bred by Ren Tianxi, senior agronomist at the Shizuishan City Agricul...
Many years of practice have proven that stubble-cutting regeneration cultivation of eggplant plants is an effective meas...
The suitable water level for shallow-water lotus root is 10-20 cm, and the maximum water depth it can tolerate is 50 cm....
The new water dropwort variety "Eshuiqin No. 1", bred by the Wuhan Vegetable Research Institute (postcode: 430065, tel: ...
Variety characteristics: This variety was developed by crossing selected and purified superior typical plants from Japan...
Garlic chili: It uses a unique formula and a distinctive production method, giving garlic chili a unique flavor and mout...
Variety source: Also known as Jinnan Solid Celery No. 2, it was developed through line selection by the Agricultural Sci...
The usual sowing time for garlic is late August. Normally, direct sowing takes 40-50 days for seedlings to emerge; if th...
Variety source: Bred by the Huaxiang Kefeng Horticultural Breeding Farm in Fengtai District, Beijing, through multiple g...