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Sword Bean Growing Techniques, Propagation Methods, and the Differences Between Vining and Dwarf Varieties
Do you know the red phoenix bean? This plant has another name, the sword bean. So what are the planting time and methods for sword beans? Let's take a look together! The sword bean blooms from June to July and fruits from August to October. Among plants, those commonly called "sword bean" come in vining
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Introduction to Israeli Tomato Varieties, the Total Number of Varieties Worldwide, and the Top Ten Seed Brands
How many tomato varieties are there in the world? Domestic seed companies sell more than 100 varieties of cherry tomatoes, and there are 16-20 cold-resistant varieties grown in greenhouses. In open fields, 30-50 varieties are commonly grown in the north (many are no longer supplied but samples still exist). Soilless
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Complete Guide to Lotus Root Varieties and Introduction to Common Varieties
What lotus root varieties are there? Where can I find a complete guide to lotus root varieties? We ask knowledgeable readers to help introduce them. Lotus root is slightly sweet and crisp, and can be eaten raw or cooked; it is one of the common table vegetables. But exactly which lotus root varieties exist is something some readers still do not know well, so Zhongdi Net has compiled the commonly cultivated lotus root varieties, detailed below...
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What varieties of specialty vegetables are there? Detailed introduction to common types
What varieties of specialty vegetables are there?
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What are alkaline vegetables? Common varieties explained all at once
What are the common alkaline vegetables?
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What are the producing areas and main varieties of yam?
Why are there so many yams sold on the market, and where are the main yam producing areas? And what varieties of yam are there? Please introduce them. At present, there are mainly four well-known yams in China, namely: Changshan yam from Zouping, Shandong; "Tiegun yam" from Wen County, Mengzhou and other places in Jiaozuo, Henan; "Chenji yam" from...
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High-Quality New Pumpkin Varieties and Key Points of Spring Cultivation Techniques
Pumpkin is a nutritious and healthy vegetable, and the Western pumpkin (Cucurbita maxima) introduced from abroad has low fruit water content, high solids, high levels of non-reducing sugars and starch, a starch-to-total-sugar ratio exceeding 1, low crude fiber and high crude protein, so its eating quality and mouthfeel are excellent, and its quality greatly surpasses that of domestic local pumpkins, making it deeply...
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Recommended new radish varieties: these two are suitable for summer and autumn cultivation
1. Xiachangbai No. 2. This variety was introduced from Thailand and is a hybrid with exceptionally strong heat tolerance. Under high temperature conditions it resists pithiness and black heart; the leaves are upright and green; the fleshy root is long and cylindrical, 30 cm long, about 6 cm in diameter, with 1/2 buried in the soil; the skin and flesh are white, smooth and glossy, with excellent quality and fast growth, harvested about 40 days after sowing...
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There are many local varieties of winter melon, and pest and disease control needs to be strengthened
Winter melon has high yields and is widely cultivated in our country. Every year when the autumn harvest peak arrives, prices often plummet. If farmers use their existing conditions to store winter melon for extended preservation, they can both extend the sales and supply period of winter melon and increase economic benefits, making it worth promoting and applying. 1. Suitable storage conditions and preparation before storage: Winter melon likes...
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