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Australian avocado planting expands sharply, production up 65%, import prices plummet
Avocado is a fruit native to South America. In earlier years, prices were relatively good, but with the current growth in planting area, prices have fallen sharply. In recent years, due to strong consumer demand for avocados, Australian fruit farmers have rushed to plant them in large numbers, and many trees planted in the past two years began to flower and bear fruit this year. In addition,
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Tea garden management made easier: TRES builds the Tea Production Management Information Platform
The Tea Research and Extension Station (abbreviated as TRES) has built the "Tea Production Management Information Platform," providing real-time, historical and warning meteorological data for major tea regions across Taiwan, China, as well as monthly updates on management information for 10 monitored tea gardens in five major tea regions, offering data including the current growth status of tea plants, estimated
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Long Island RA's Farm outing and spring walk top choice fresh certified flowers, produce, fruits and vegetables
The eastern part of Long Island is rich in tourism resources and has always been the top choice for New Yorkers' weekend outings. From vineyards, lavender farms, organic farms, flower nurseries, beaches, to various orchards, everyone can enjoy beautiful nature, suitable for adults and children alike. Founded in Long Island by Chinese
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Major Survey of Organic Fruit Products: Average Farm Operating Area Nearly 3 Hectares per Household
However, organic farmers mostly adopt diversified cultivation as their operating model. Farmers include crops they currently or plan to grow in the future in their certified product items, but there is a discrepancy between the crop items farmers actually grow and the registration data. If farmers are classified solely by their main crop category, it is difficult to grasp the actual cultivation status of organic agricultural products.
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Credit Suisse points out that over 30% of global food production is lost and wasted
The Credit Suisse Research Institute released the report "Global Food System: Exploring Sustainable Development Solutions", pointing out that more than 30% of global food production is lost and wasted, and that if the sustainability of the global food system is to be enhanced, then a shift to plant-based diets is imperative.
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Global tea production will plummet, latest report says warming is to blame
A latest research report released on the 10th by the UK charity Christian Aid points out that if global warming intensifies, tea plantations around the world will be severely impacted, and tea production may plummet over the coming decades; for example, the area of land in Kenya suitable for growing tea will within 30 years
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Tangerine glut leaves growers desperate, pandemic makes sales difficult in some production areas
Every year from October to December is the tangerine harvest season in the south. Due to the impact of the pandemic in the first half of the year, tangerines in some areas were severely unsalable, and worried about another outbreak of the pandemic in winter, growers had no choice but to sell at a painful loss. The reporter learned from Yang Mei (pseudonym) of Zhifu Village, Jiangxia District
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Vietnamese organic agricultural products exported to 180 countries worldwide
VNA Hanoi The Vietnam National Agricultural Extension Center and Guilin Group recently co-hosted a forum to promote the development of organic agricultural production in Hue city. The forum drew representatives from agriculture departments of some provinces and cities, experts, scientists and farmers. According to information provided at the forum
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China Said to Suspend Imports of Australian Agricultural Products Including Barley and Wine
Foreign media, citing informed sources, reported that China has issued a notice requiring the suspension of imports of at least 7 categories of goods originating from Australia, including barley and wine. The report said China has asked that customs clearance be suspended for Australian imports including barley, wine, sugar, timber, coal, lobster and copper ore.
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Tainted Spicy Strips Factory Shut Down: The Dangers and Production Process of Spicy Strips Explained
Do you like eating spicy strips? Spicy strips are a favorite of many children, and some adults like them too, but did you know that the production of spicy strips may be very unhygienic, and that eating too many of them can be very harmful? On the CCTV gala on March 15
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