Detailed Introduction to the Rice Variety Chaoyou No. 1
[Basic Information]Chaoyou No. 1 (also called Jindao 1229) was bred by the Tianjin Rice Research Institute using three-l...
[Basic Information]Chaoyou No. 1 (also called Jindao 1229) was bred by the Tianjin Rice Research Institute using three-l...
Aimed at using science and technology to resolve the contradiction between China's future grain supply and demand, the "...
Breeding institution: Rice Research Institute, Jilin Academy of Agricultural Sciences. Approval status: Approved by the ...
The plant type is relatively compact, with vigorous growth, a relatively large panicle type, medium tillering ability, a...
The new rice variety "Changnongjing No. 2" (formerly named 89-94) was developed by the Changshu City Institute of Agricu...
Breeding institution: Rice Research Institute of the Jilin Academy of Agricultural Sciences. Approval status: approved b...
In June, continuous rainfall in Kejie Town, Changning County, caused bacterial leaf streak to occur to varying degrees i...
Allicin has the effect of improving the growth environment of livestock and poultry. The volatile sulfur-containing comp...
Garlic is a plant of the genus Allium in the family Amaryllidaceae (Liliaceae) and is an important pungent vegetable. At...
Huanong No. 1 garlic is a high-yield garlic variety bred by the Zhongke Huanong International Agricultural Development R...
1. It adopts a specially designed peeling principle. During the peeling process, the garlic cloves do not pass through b...
Garlic cultivation with plastic film mulch has a significant yield-increasing effect and very obvious economic benefits....
The selenium application methods commonly used in the production of selenium-enriched garlic mainly include three: seed ...
Garlic is a popular condiment that people love to eat, and it has many physiological effects beneficial to the human bod...
Selenium is an essential nutrient element for humans and animals and an important element of life. Selenium deficiency i...
When garlic grows to a certain stage, the scale buds begin to differentiate, the leaves degenerate, and the scale buds g...
After garlic bulbs are harvested, they enter a dormant period and are extremely sensitive to the surrounding environment...
This variety is a polyploid transgenic giant garlic developed by transferring genes from Welsh onion and bitter melon in...
1. Choosing and preparing the land. Garlic has string-like roots with a relatively weak ability to absorb water and nutr...
Green food refers to safe, high-quality, nutritious foods that follow the principles of sustainable development, are pro...