Introduction to Sweet Pepper Varieties and Their Characteristics: Cuimeixing, Cuilüxing, Blue Star, Uranus
Peppers are a vegetable we often eat in our daily lives. The method for growing peppers in pots is relatively simple, and many people grow them on their own balconies. So which pepper variety are you growing? Have you grown any of the peppers introduced below? Cuimei
Peppers are a vegetable we often eat in our daily lives. The method for growing peppers in pots is relatively simple, and many people grow them on their own balconies. So which pepper variety are you growing? Have you grown any of the peppers introduced below?
Cuimeixing: an early-maturing, heat-tolerant, bacterial wilt-tolerant long-type sweet pepper
Cuimeixing: an early-maturing, heat-tolerant, bacterial wilt-tolerant long-type sweet pepper
Product Description
●The plant is relatively short and tolerant to virus disease (TMV).
●The fruit is long-cylindrical, with thin flesh, bright green color, and uniform shape.
●The fruit weighs about 180 g, is about 17 cm long, and the shoulder width is about 5 cm.
●The quality is tender and fine, suitable for stir-frying or use in salads.
●About 78 days from sowing to harvest.
●Suitable sowing period in Taiwan, China: August to September in lowland areas, January to March in high-altitude cold areas.
Cuilüxing: a long-cylindrical green pepper with a long harvest period
Product Description
●Early-maturing, with a relatively tall plant, moderately tolerant to virus disease (PVY).
●The fruit is long-cylindrical, with medium-thick flesh, bright green color, and uniform shape.
●The fruit weighs about 190 g, is about 18 cm long, and the shoulder width is about 6.2 cm, with few deformed fruits.
●The quality is tender and fine, suitable for stir-frying or use in salads.
●About 80 days from sowing to harvest, and it can set fruit continuously.
●Suitable sowing period in Taiwan, China: August to September in lowland areas, February to May in high-altitude cold areas.
Blue Star: thick flesh, the most transport-tolerant, with high and stable yield.
Product Description
●Medium-early maturing, with a slightly tall plant.
●The fruit is plump, smooth, with a relatively shallow stem depression, and the fruit color is green.
●The fruit is 13 cm long, 7 cm in diameter, and weighs about 250 g.
●80 days from sowing to harvest.
●Suitable sowing period: August to September in lowland areas, January to March in high-altitude cold areas.
Uranus: the variety that started the popular cultivation of “Datongzai” in Taiwan, China, with deep color, thin skin, and high yield.
Product Description
●The plant is slightly tall, the fruit color is deeper, the flesh is thin, and it is glossy.
●The fruit is about 15 cm long, the shoulder width is about 7 cm, and the fruit weighs about 250 g, with a sweet and crisp quality.
●About 80 days from sowing to harvest.
●Suitable sowing period: August to September in lowland areas, January to March in high-altitude cold areas.
Are these four peppers the pepper varieties you want?
Are these four peppers the pepper varieties you want?
