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Introduction to the excellent garlic variety Purple-Skinned Hard-Leaf Ershuizao
Purple-Skinned Hard-Leaf Ershuizao is a local variety from Peng County on the outskirts of Chengdu, Sichuan. The plant height is 74 cm, and the plant spread is 15 cm. The pseudostem is about 33 cm long and 1.2 cm thick. The whole plant has 12~13 leaves, with the largest leaf 42 cm long and 2.5 cm wide. The garlic bulb is round, with a light purple outer skin, a transverse diameter of 3~4 cm, and a single bulb weight of 13~16 grams. Each bulb has 8~9 cloves, mostly arranged in two layers: 6 cloves in the outer layer and 2~3 in the inner layer, with an average single clove weight of 1.8 grams. The clove skin has 2 layers, is purplish red, and relatively thick. The bolting rate is about 95
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Detailed Introduction to the Garlic Variety Zhongnong No. 3
Zhongnong No. 3 garlic seeds were carefully bred by the Garlic Research Institute of the Chinese Academy of Agricultural Sciences. Zhongnong No. 3 garlic produces an especially high yield of garlic scapes; the yield per mu easily exceeds 1500 jin, and with high yields it can reach 1800-2000 jin. The scapes emerge uniformly, creating a truly spectacular sight, and they are crisp and easy to pull without becoming tough. The scapes are thick and sturdy, with 12-14 scapes per jin. The fresh garlic yield is 5000-6000 jin, the largest bulb diameter reaches 10 cm, and 95% of bulbs are over 6 cm. The bulbs are spherical and semi-tall in shape, with a neat appearance, bright color and glossy sheen
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Introduction to the Characteristics of the Zhongnong No. 4 Garlic Variety
Zhongnong No. 4 is an early-maturing hybrid garlic that reaches market 15-20 days earlier than ordinary garlic. It generally bolts around Qingming Festival, with large volumes coming to market from April 10 to April 30. The yield of garlic scapes is 1000-1500 jin per mu. Fresh garlic comes to market around May 1, with bulbs 5-7.5 cm in diameter and a fresh garlic yield of about 5000 jin per mu. In 2006, the revenue per mu was 6000-8000 yuan.
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Introduction to the characteristics of the Zhongnong No. 1 garlic variety
According to the latest research by the Garlic Research Institute of the Chinese Academy of Agricultural Sciences, Zhongnong No. 1 garlic, a new garlic line combining high yield, disease resistance, cold resistance, resistance to continuous cropping, and superior quality, has recently passed yield measurement and acceptance by relevant experts, achieving an average yield of 700 kg of garlic scapes per mu and up to 3075 kg of fresh garlic bulbs per mu. Zhongnong No. 1 garlic is an outstanding achievement of a high-tech research program in China titled "863," with a diameter reaching 11.5 cm. This variety has a plant height of 90-100 cm, a plant spread of 40 cm,
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Detailed Introduction to Fengsuan No.1, a New Dual-Purpose Garlic Variety
“Fengsuan No.1” garlic has characteristics such as early maturity, vigorous growth, cold tolerance, disease resistance, early bolting, large bulbs, high yield and good quality. It is an ideal variety for autumn planting of dual-purpose (bolt and bulb) garlic in the Huang-Huai River basin. The plant height is 60-70 cm, the pseudostem height is about 25 cm, and the pseudostem diameter is 1.5-2 cm; each plant has 80-100 fibrous roots, 20-48 cm long and 0.07-0.18 cm thick, with about 2/3 of the fibrous roots branching; the whole growth period has 12-14 leaves, and 6-7 leaves at overwintering.
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Detailed introduction to the new giant garlic variety Shuanggao 8000
I. Characteristics and traits: The "Shuanggao 8000" garlic plant is tall, with wide, dark green leaves, thick stems, strong growth, a well-developed root system, strong disease resistance, and early maturity. The garlic scapes taste excellent and come to market early. The garlic bulbs have a moderate taste with no unpleasant odor. The yields of garlic scapes and garlic bulbs are high, and individual scapes and individual bulbs are heavy. A single garlic bulb contains as many as 6-10 cloves, and the cloves can be used as seed, with no degeneration in quality when propagated the following year. II. Key cultivation points: Apply 30-40 kg of ternary compound fertilizer, 3500-500
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Introduction to the New Garlic Bulb Splitter and Pneumatic Garlic Peeler
Cheng Shenyan, a mechanical and electrical industry technician in the Economic Development Zone of Feng County, Jiangsu Province, based on the previously developed rub-and-press garlic bulb splitter and fully automatic airflow garlic peeler, further adjusted the internal structure and devoted himself to developing a fully automatic pneumatic garlic peeler, which recently obtained a National Utility Model Patent Certificate (Patent No.: ZL2005200687782.2). The fully automatic pneumatic garlic peeler adopts multiple pressure-difference technologies; the pneumatic process is simple, saves electricity, time and labor, requires no added water for peeling dry garlic, causes no damage to the garlic, and peels
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Introduction to the characteristics of the new red-skinned pear variety Hongxiangsu
Hongxiangsu was bred in 1980 by the Zhengzhou Fruit Research Institute of the Chinese Academy of Agricultural Sciences by crossing Korla fragrant pear (Pyrus sinkiangensis) with Zhengzhou goose pear. It fruited in 1986 and was selected as a superior line with the code 80-4-6. In October 1997 it passed crop variety approval in Henan Province and was named "Hongxiangsu". It overcomes the shortcomings of Korla fragrant pear, namely its small size and low sweetness, and has become the outstanding leader among today's red-skinned pears. In the spring of 1994 our orchard introduced some branches from the Zhengzhou Fruit Research Institute and top-grafted our 11-year-old Yali pears in batches,
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Performance of Top-Grafted Hongnanguo Pear Introduction and Key Cultivation Techniques
Hongnanguo pear is a bud sport of Nanguo pear identified in 1996 at Shenyang Agricultural University. In 2003, Luan County introduced 5000 scions from the Fushun Special Products Research Institute for top-grafting trial planting. It performed well in Luan County. In the second year after top-grafting, the yield was 300 kg per 667 sq m with an income of 4200 yuan; in 2005, the yield was 800 kg per 667 sq m with an income of 8000 yuan; in 2006, it reached 1500 kg with an income of 12000 yuan, showing significant economic benefits. 1 Basic Information of the Top-Grafting Trial Orchard The introduction site was set up in
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Detailed Introduction to the Excellent New Pear Variety 'Mingzhu'
This variety was introduced to Donggang and tested there for several years; its growth and fruiting habits, stress resistance and so on have all adapted to the Donggang area. The fruit is moderate in size, attractive in appearance, of excellent quality and high yielding. I. Botanical characteristics. One-year-old branches are grayish white, slightly covered with grayish white down, the branches are slightly curved, with few lenticels; the trunk and perennial branches are grayish red-brown, with smooth bark; the leaves are oblong and relatively thick. II. Growth and fruiting habits. The tree habit is upright, with strong vigor, a high sprouting rate, strong branching ability, many axillary flower buds, rapid flower formation, a high self-fruitfulness rate and strong productivity.
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