These several deadly vegetables, many people didn't know about them before

There are many vegetables that people eat every day, but some vegetables are harmful to the body, and eating such vegetables is really worse than not eating them at all.

1. Spotty sweet potatoes

Sweet potatoes develop spots because they are infected with black spot fungus, and eating this kind of sweet potato is harmful to the body.

2. Moldy tea leaves

Some people are reluctant to throw away tea leaves that have gone moldy after being stored too long, and still insist on using them, not realizing that moldy tea leaves contain aflatoxin and other carcinogens, which are bad for the body.

3. Sprouted potatoes

Once potatoes sprout, they contain solanine, and potatoes that have turned green also contain it; both are harmful to the body.

4. Eating daylily raw

Daylily must be dried before it can be eaten. Raw daylily contains toxins and can cause blood in the urine, a dry throat, and so on, and it is also bad for the body.

5. Green tomatoes

Before tomatoes ripen, they contain solanine, and after eating them it triggers nausea and vomiting,

6. Rotten cabbage

Some families are reluctant to throw away cabbage they bought once it rots, but eating rotten cabbage can cause dizziness and nausea.