Home-style Recipe for Solomon's Seal, Fragrant Solomon's Seal, and Pig Pancreas Soup

Cuisine and Benefits: Lung-nourishing recipe, Stomach-nourishing recipe, Yin-nourishing recipe, Diabetes recipe

Taste: Original flavor

Method: Boiling

Ingredients for Solomon's Seal, Fragrant Solomon's Seal, and Pig Pancreas Soup: Main ingredient: 250 g pig pancreas. Auxiliary ingredients: 24 g Solomon's seal (Huangjing), 30 g fragrant Solomon's seal (Yuzhu)

Method for making Solomon's Seal, Fragrant Solomon's Seal, and Pig Pancreas Soup: 1. Scrape off the fat membrane from the pig pancreas and wash clean; 2. Wash the Solomon's seal and fragrant Solomon's seal, put them in a clay pot, add an appropriate amount of clear water, bring to a boil over high heat, then simmer over low heat for one hour, season and serve.

Tip - Health notes:

Nourishes stomach yin and moistens the lungs to quench thirst;

For diabetes belonging to the pattern of lung and stomach yin deficiency, with symptoms such as excessive thirst and drinking, dry throat and tongue, frequent and copious urination, normal stools, easy hunger and eating much, emaciation, pale red tongue, thin white and dry coating, and fine rapid pulse; this soup is not suitable for drinking by those with diabetes belonging to the pattern of lung and kidney yang deficiency. The key points for using this soup are excessive drinking and eating, pale red tongue, white dry coating, and fine rapid pulse indicating lung and stomach yin deficiency.

Tip - Food incompatibilities: Solomon's seal (Huangjing): Solomon's seal should not be taken with sour or cold foods.