The latest garlic variety challenges the Guinness World Record
Hang Suan No.1
A super new garlic variety with a diameter of 10 cm and a fresh garlic yield of 3,500 kg per mu.
Hang Suan No.1 is a new garlic variety bred by Chinese garlic experts using modern space technology to induce garlic gene mutations. This variety has strong growth vigor and a well-developed root system, with a garlic scape yield of 500-750 kg per mu, and the heaviest 8 scapes weighing 500 g. The bulbs are large with thick skins, with a bulb diameter of 7-9 cm, and a maximum of 11.5 cm. The heaviest single bulb is 200 g, with a fresh garlic yield of 3,000 kg per mu, reaching up to 3,500 kg.
Japanese White Skin (Lu Suan No.3) Garlic
Lu Suan No.3 double-high white skin garlic combines high garlic scape yield and high bulb yield in one. It features mid-season maturity, sturdy plants, vigorous growth, thick scapes, relatively strong cold resistance, and high quality and high yield. The scapes are 60 cm long and 0.8 cm thick, with a single scape weighing 40-50 g, a scape-bearing rate of 100%, and a scape yield of about 1 jin per mu. The bulb skin is pure white, slightly oblate, with a diameter of 6-9 cm, and a maximum diameter of 10 cm. The skin is thick, the cloves do not scatter, the cloves are plump, and the fresh garlic yield can reach 6,000 jin per mu. It changes the drawback of ordinary white skin garlic that only grows bulbs and not scapes, and has great development potential. Last year, our company planted 10,000 mu, most of which was ordered by Japanese buyers at 2.5 yuan per jin, with a net income of about 10,000 yuan per mu.
Kang Bing No.1 (Japanese-introduced purple skin garlic)
A new highly disease-resistant purple skin hybrid garlic variety
Kang Bing No.1 is a super-high-yield, disease-resistant new purple skin garlic variety introduced from Japan and improved by Shandong Gaoke Modern Agriculture Development Co., Ltd. The garlic scape yield is generally about 1,000 jin per mu, and the fresh bulb yield can reach about 6,000 jin. The bulbs are extra large, generally 6-9 cm or more in diameter, with a maximum of 10 cm. The skin is thick and the cloves do not scatter, and it is particularly cold-resistant and disease-resistant. It is suitable for planting in both new and old garlic regions across the country. It is a popular variety for export and also the best variety for upgrading and replacing older varieties in established garlic regions. It is the best choice for developing modern agriculture with one town one product and one village one product.