Introduction to the Mantianhong Sanjing Pepper Variety and Key Cultivation Points
Mantianhong Sanjing is a new pepper variety recently bred by the Zhengzhou Fruit Research Institute of the Chinese Academy of Agricultural Sciences. This variety has a compact plant type, with a plant height of 60-80 cm, and its peppers grow in upward-facing clusters (also known as facing-heaven pepper). It has extremely strong stress resistance and strong resistance to diseases caused by bacteria, fungi, viruses, and others. After the peppers of Mantianhong Sanjing mature, their color is bright red, their pungency is strong, and their quality is relatively good. Each plant can bear about 200 fruits, and each mu can produce 300-400 kg of dried peppers. It is the preferred variety for processing pepper powder.
Mantianhong Sanjing is a new pepper variety recently bred by the Zhengzhou Fruit Research Institute of the Chinese Academy of Agricultural Sciences.
This variety has a compact plant type, with a plant height of 60-80 cm, and its peppers grow in upward-facing clusters (also known as facing-heaven pepper). It has extremely strong stress resistance and strong resistance to diseases caused by bacteria, fungi, viruses, and others.
After the peppers of Mantianhong Sanjing mature, their color is bright red, their pungency is strong, and their quality is relatively good. Each plant can bear about 200 fruits, and each mu can produce 300-400 kg of dried peppers. It is the preferred variety for processing pepper powder.