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Introduction to the Characteristics and Cultivation Points of the Jinshu No. 11 Potato Variety

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Bred by the Shanxi Provincial Alpine Region Institute, approved by Shanxi Province. The plant is upright with relatively few branches, plant height 70-100 cm. It flowers abundantly, with 3-4 tubers per plant, concentrated tuber set, and large, uniform tubers. The tuber shape is flat-round, yellow skin with pale yellow flesh, medium eye depth, and the rate of large tubers over 100 g is 81%. Starch content is 15.5%. It is a mid-late maturing variety, about 110 days from emergence to maturity, drought-tolerant, disease-resistant, and stores well. The average yield is about 1500 kg per mu. Apply sufficient base fertilizer before sowing, and it should be applied in concentrated holes

Bred by the Shanxi Provincial Alpine Region Institute, approved by Shanxi Province. The plant is upright with relatively few branches, plant height 70-100 cm.

It flowers abundantly, with 3-4 tubers per plant, concentrated tuber set, and large, uniform tubers. The tuber shape is flat-round, yellow skin with pale yellow flesh, medium eye depth, and the rate of large tubers over 100 g is 81%. Starch content is 15.5%. It is a mid-late maturing variety, about 110 days from emergence to maturity, drought-tolerant, disease-resistant, and stores well. The average yield is about 1500 kg per mu.

Apply sufficient base fertilizer before sowing, and it should be applied in concentrated holes; where conditions permit, water and fertilize at the bud and flowering stages; a spacing of 4000 plants per mu is suitable; pay attention to the control of bunchy top disease. It is suitable for planting in potato-producing areas throughout the province.

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