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Detailed Introduction to the Wheat Variety Mianyang 30

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This variety was developed by the Mianyang Institute of Agricultural Sciences in Sichuan Province. Main characteristics and traits: This variety is weakly vernal (facultative). Long awns, white glumes, white kernels. Plant height is about 85 cm. Grains per spike about 38, 1000-grain weight about 45 g. Moderately resistant to stripe rust, moderately susceptible to powdery mildew, highly susceptible to leaf rust and Fusarium head blight. Key cultivation techniques: Sow from October 25 to 30, with about 120,000 basic seedlings per mu, and pay attention to controlling powdery mildew and Fusarium head blight. Suitable areas: In the winter wheat region of the upper Yangtze River, including Sichuan, Guizhou, and southern Shaanxi, in areas with good fertility

This variety was developed by the Mianyang Institute of Agricultural Sciences in Sichuan Province.

Main characteristics and traits: This variety is weakly vernal (facultative). Long awns, white glumes, white kernels. Plant height is about 85 cm. Grains per spike about 38, 1000-grain weight about 45 g. Moderately resistant to stripe rust, moderately susceptible to powdery mildew, highly susceptible to leaf rust and Fusarium head blight.

Key cultivation techniques: Sow from October 25 to 30, with about 120,000 basic seedlings per mu, and pay attention to controlling powdery mildew and Fusarium head blight.

Suitable areas: In the winter wheat region of the upper Yangtze River, including Sichuan, Guizhou, and southern Shaanxi, in areas with good fertility and where rust occurs rarely or only mildly.

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