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Balcony planting methods and steps for bok choy

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How to grow bok choy on a balcony

With economic development, high-rise buildings are everywhere in cities, and many people like to grow some vegetables on their own balconies. This way, they can not only eat natural green vegetables at home, but also add a touch of green to the home. So how do you grow bok choy on a home balcony? Below, Qinnong.com brings you the method for growing bok choy on a balcony.

1. Preparation before planting

To grow bok choy on a balcony, you first need to prepare the planting site. Growing on a balcony cannot be the same as in rural areas; we can use container planting, which saves some space. The growing container must be large, as bok choy still needs a relatively large space to grow. After cleaning the container, prepare loose and fertile soil and fill the container with it, and then a small planting site is ready. In addition, when planting, it must be placed in a sunny place. Bok choy needs sufficient light during the seedling stage, but during the growing stage it needs to avoid long periods of light.

2. Sowing

Generally, bok choy grown on a balcony is planted in autumn. This is because bok choy needs a mild climate to grow, and especially when forming heads it is quite strict about temperature. In addition, there are fewer vegetables in winter, so if sown in autumn, you can eat the bok choy you grew yourself in winter. First soak the bok choy seeds in warm water for 10-20 minutes, then soak them in clean water for 8-10 hours. This helps the sowing succeed. After that, evenly scatter the seeds on the soil and cover with a shallow layer of soil. Bok choy has poor strength for pushing through the soil when sprouting, so covering with soil too deeply is not good for germination.

3. Thinning

After the seeds germinate and when they are 2-3 cm tall, thinning can be carried out. Transplant the seedlings into spacious containers, dig a small hole every 10-15 cm, and place the seedlings in vertically. Be careful to keep the seedlings and root systems vertical. After earthing up, water to keep the soil moist, which helps bok choy grow faster. If some seedlings are of poor quality, they can be used to make soup or cold dishes, and the taste is sweeter and more tender.

4. Daily management

After thinning, place them in a place on the balcony with sufficient light. After that, water frequently to keep the soil moist, and also pay attention to light intensity to avoid fierce sunlight exposure causing the seedlings to wither and die. After the seedlings have grown for half a month, apply fertilizer once. Evenly sprinkle compound fertilizer granules containing nitrogen, phosphorus, and potassium into the soil and mix thoroughly. The first fertilization should not be too much. In addition, frequently earth up the soil so the seedlings can fully absorb the fertilizer and also to prevent the seedlings from lodging. Usually also pay attention to pest and disease control. If these are done well, they can be harvested one and a half months after sowing.

The above is the method for growing bok choy on a balcony brought to you by Qinnong.com. I hope you like it, and I hope it can be of some help to you. For more related knowledge, please stay tuned to Qinnong.com.

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