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Detailed Guide to Bean Sprout Cultivation Methods and Steps, Beginners Can Easily Learn

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Bean Sprout Cultivation Methods

Bean sprouts are a vegetable that can be grown on a mass scale, and there are not many restrictions on when to plant them; they generally mature within 10 days. Add to that the low technical difficulty of growing them, and they generally need little management, making them very popular with growers. Now let's learn how to grow bean sprouts with QinNong Network.

1. Seed Selection and Treatment

When selecting seeds, you can first soak them in water; generally, seeds that float to the surface do not have strong vitality and are best discarded. Second, the rounder they look, the better, with a certain luster. Before planting, it is generally best to soak them for a period, with the time controlled at around 5 hours; if after soaking you find any floating seeds, scoop them all out and drain them dry. Before sowing, you must always keep the seeds fairly moist, which is of great benefit to maintaining seed vitality.

2. Sowing

For growing bean sprouts, it is not recommended to plant them in soil, as this makes management inconvenient, because the density of bean sprouts is very high. For sowing, it is recommended to choose a small, square container for growing them; the container does not need to be too large, generally 40*50 cm in size is enough. When sowing, generally place them directly on the soil surface, letting them sink into the soil just slightly, and cover them with a covering to keep them moist. Bean sprouts mostly rely on water to grow and do not need fertilization.

3. Temperature

This is a fairly important point for bean sprouts; the temperature level directly affects the degree of development of the bean sprouts. Generally, at the time of sowing, the temperature should be controlled at 18°C. This is because the bean seeds are just beginning to revive at this time, and such a temperature is most suitable for their germination. After the seeds split and sprout, the temperature should be controlled at around 23°C; at this time the bean sprouts are in their growth period, and such a temperature is most favorable for their growth.

4. Moisture

Moisture control directly affects the harvest of bean sprouts, because the entire growth process of bean sprouts is maintained by moisture, and since they grow quickly, their water requirements are also fairly frequent. Generally speaking, they need to be watered about every 5 hours. It is recommended that when growing them in large quantities, you can install watering equipment on top, spraying in the form of a fine mist, which can reduce a lot of watering time.

Bean sprouts basically do not need sunlight while growing, and everyone must pay attention to this point. Second, once bean sprouts mature, they must be harvested immediately; if too much time passes, the roots will age, which greatly affects the taste. The above are the general points to note for growing bean sprouts. At present, the market for bean sprouts is still quite good, so you can give it more consideration.

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