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Bitter melon sells well in the twelfth lunar month as market prices keep rising
Recently, the price of bitter melon at Xiamen Ba Shi rose again, reaching 7 yuan per jin, up 2 yuan per jin in just a few days. During the twelfth lunar month, many people experience symptoms of yin deficiency with hyperactive fire, such as dry mouth and tongue, dry and rough skin, and dry throat with hoarse voice, and they can try using bitter melon to reduce dryness.
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Zhuxidian's Shiitake Mushroom Industry in Zhumadian, Henan Grows Stronger by Leveraging Resource Advantages
Recently, shiitake mushrooms in Laoguanzhuang Village, Laohe Township, Yicheng District, Zhumadian City, Henan, are growing excellently, and many out-of-town buyers have come to place orders. It is understood that the Sanhuzhuang villager group has a total of 36 households, and every household grows shiitake mushrooms. The largest household has more than 40 mushroom greenhouses, and its shiitake mushroom products
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Jinshi City, Hunan edible fungi appear at the 8th Changde Agricultural Products Fair
Recently, the 8th Changde High-Quality Agricultural Products Exhibition and Fair was held at the Changde Sports Center. Jinshi organized a total of 12 enterprises to participate in the exhibition. On the opening day, products such as Heping Bio king oyster mushrooms, Shilin Bio shiitake mushrooms, Meng Jiangnv ginger candy, and Jinjia Rabbit Industry were
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5,000 mu of melons ordered by a Shanghai buyer
On December 26, 2015, the seedling base of the Hongyuan Melon, Fruit and Vegetable Cooperative in Yandian Town, Shenxian County, Shandong Province was a scene of lush green. Wang Junguo, the head of the cooperative, told this writer: these are order melons for a long-time customer from Shanghai, 5,000 mu in total, all intended for the Macao and Hong Kong markets.
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Ningxia Xiji potatoes reached an output value of 1.6 billion yuan in 2015
Using the latest improved Qingshu No. 9 variety and following agricultural science personnel in practicing scientific water-saving planting methods, I earned more than 20,000 yuan from growing potatoes in 2015, double that of 2014. Recently, when Ma Guobao, a potato grower in Luozhuang Village, Xinglong Town, Xiji County, was calculating his annual income ⟦4 <p> <p> “Using the latest improved Qingshu No. 9 variety and following agricultural science personnel in practicing scientific water-saving planting methods, I earned more than 20,000 yuan from growing potatoes in 2015, double that of 2014.” Recently, when Ma Guobao, a potato grower in Luozhuang Village, Xinglong Town, Xiji County, was calculating his annual income, he repeatedly praised the benefits of modern potato cultivation.</p> <p> “In the year just past, Xiji County's potatoes achieved an output value of 1.6 billion yuan, increasing the per capita income of farmers by more than 1,500 yuan.” The head of the county's Agriculture and Animal Husbandry Bureau said that by firmly seizing the opportunity of the national launch of the potato staple food strategy and the autonomous region's designation of Xiji County as a pilot county for potato staple food development, Xiji County has strengthened the construction of a three-tier seed potato breeding system, focused on promoting the transformation and upgrading of the potato industry, and increased farmers' income. At present, a improved variety breeding system has initially taken shape, based on factory-based and intensive production of virus-free plantlets and pre-basic seed potatoes, with tiered expansion and propagation of basic seed potatoes and first-generation seed potatoes, and the area over which virus-free seed potatoes have been promoted has reached 700,000 mu.</p> <p> In order to turn the “golden beans” into cash in a timely manner and into tangible real money for farmers, Xiji County relies on the brand advantages of the “Hometown of Chinese Potatoes” and a China Well-Known Trademark, focuses on building an “Internet Plus” e-commerce outbound sales system for fresh potatoes, and has cultivated more than 300 leaders of modern agriculture through the models of “enterprise + base + farmer” and “party branch + cooperative + farmer,” vigorously expanding the marketing market. The county has built the Ningxia Jiali Potato Seed Potato Trading Center, with a storage capacity of 100,000 tons, and three specialized potato wholesale markets in Jiangtai, Xinying and Tianping, selling more than 600,000 tons of fresh potatoes outside the county annually. Fresh potatoes and their products are sold to more than ten provinces nationwide, including Shanghai and Guangzhou, and have also entered international markets such as Southeast Asia and the Middle East.</p></p>
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Taiwan papaya introduced and cultivated in Chaozhou, Guangdong
In the papaya ecological garden in Yanei Village, Ximei Management Area, Guihu Town, Chao'an County, Chaozhou City, Guangdong, papaya trees about two meters tall form a lush green expanse, their fruits hanging low along the trunks like strings of firecrackers. It is understood that these papayas were introduced from Taiwan around Qingming in 2015.
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Potato yield reaches 4,200 kg per mu in Huade County, Inner Mongolia, a bumper harvest
In 2015, Huade County closely integrated with the "Ten Full Coverages" project construction, and while improving the production and living conditions of farmers and herders, it focused on fostering momentum for industrial development, stepped up land transfer efforts, and relied on high-yield potato creation, aiming at high yield, high quality, increased production, and increased income
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Tianjin mushroom products supplied in large quantities for holiday tables
There is still more than a month until the Spring Festival, and right now is the peak period for harvesting Tianjin's assured-safety vegetables. At agricultural bases such as Duoxing Manor and Jifeng Vegetable Planting Cooperative in Jinghai District, farmers are busy harvesting every day. A mushroom farmer told reporters that all kinds of mushrooms are essential healthy ingredients on the Spring Festival dining table. Nowadays, more and more people are pursuing health and wellness. Fungi foods are highly nutritious, rich in protein, multiple vitamins, minerals and dietary fiber, and have relatively low fat content, making them low-calorie foods, so they are especially popular. Take oyster mushrooms alone: in the past few days, several times more than usual have been harvested, and sales are very good.
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Zhejiang Qingyuan County Edible Fungi Comprehensive Service Industry Cluster Gains Another Honor
Recently, the Zhejiang Provincial Development and Reform Commission announced the first batch of dynamic adjustment list of 100 modern service industry cluster demonstration zones for 2015, and the Qingyuan County Edible Fungi Comprehensive Service Industry Cluster was once again awarded the title of provincial-level modern service industry cluster demonstration zone. It is understood that the development and reform department of Qingyuan County, together
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Biyang County in Henan Approved as a National-Level Quality and Safety Demonstration Zone for Exported Edible Fungi
The reporter recently learned from the General Administration of Quality Supervision, Inspection and Quarantine: after document review and on-site assessment by the General Administration of Quality Supervision, Inspection and Quarantine, Biyang County in Henan was approved as a national-level quality and safety demonstration zone for exported food and agricultural products (edible fungi). In recent years, the Biyang County Party Committee and County Government, based on geographical and resource
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