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Is the coffee market really 100% Arabica? A close look at Taiwan's supply chain
Arabica has specific uses, and the difference in taste is very obvious. Arabica is generally used for instant coffee, or in lattes to add body. What you should know about food
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Why can coffee adulterated with robusta sell at a high price just by claiming to use arabica beans?
Several years ago, the phrase "100% arabica" suddenly appeared. In fact, this claim is aimed at commodity coffee beans sold in supermarkets, whereas in the specialty coffee industry, 95% of specialty coffee beans are arabica beans, because supermarket coffee has always been
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China's Soybean Revitalization Plan and Accelerated Dairy Industry Revitalization: 2019 New Policies on Agriculture, Rural Areas and Farmers
The policies on agriculture, rural areas and farmers are policies that many farmers pay attention to, and this year's policies on agriculture, rural areas and farmers have been officially released. So what important points does this policy contain? Let's take a look together below. In 2019, the "Several Opinions of the Central Committee of the Communist Party of China and the State Council on Adhering to the Priority Development of Agriculture and Rural Areas and Doing a Good Job in the Work of Agriculture, Rural Areas and Farmers
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Analysis of the Characteristics of Legume Vegetables and Their Pesticide Residue Situation
Do you like eating legumes? Do you know whether they have pesticide residues? Inspections have found that the pesticide residue failure rate of legume vegetables such as green beans, peas and common beans is as high as 63%. Among the pesticide residues detected were chlorothalonil and acetamiprid
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How do you get winged beans, and can you eat them raw? Everything explained in one article
Have you ever seen a bean with wings? If not, let's get to know it together. This kind of bean is not only better looking than ordinary beans, but its tender pods are emerald green, with an excellent pod shape and a crisp, fresh taste. Spring cropping can produce high-quality tender pods. Can winged beans be eaten raw? It should
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High-Yield Cultivation Techniques for the Super High-Yield Soybean Variety Tainan No. 6
New Soybean Variety "Tainan No. 6" for Both Cover Crop and Green Manure: Do you know the new soybean variety "Tainan No. 6"? Do you know its characteristics and the benefits of this variety? If not, but you still want to grow it, then let's take a look together. This variety was developed through hybrid breeding
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What plant is the common bean? Common bean planting and cultivation management methods
Organic common bean cultivation and management techniques (1) Environmental selection and coordination of related measures. Practice crop rotation. Carry out soil diagnostic analysis. Soil improvement. No soil, air or water source pollution in the surrounding environment. (2) Weed control methods. Use manual or mechanical inter-row cultivation and weeding, do not use chemical
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Soybean Import Surplus of 40 Million Tons Leaves Northeast Soybean Sales in Dire Straits
2016 is the International Year of Pulses, yet imported soybeans flooding into the Chinese market have left domestically grown soybeans completely at a loss. According to statistics from China Customs, China's soybean imports in November 2015 stood at 7.39 million tons, and 72.57 million tons for January to November, compared with the same period last year
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Rising Domestic Demand for Soybean Meal in China May Cause Exports to Decline in the Second Half
Traders and analysts say that China's soybean meal exports in the first half of this year tripled compared with the same period a year earlier, but as domestic soybean crushing margins improve and domestic soybean meal demand rises, China's soybean meal export supply may decrease. Analysts say that reduced Chinese soybean meal exports
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Ministry of Agriculture 2014 Technical Guidance on Promoting Early Maturity and Preventing Early Frost in Soybeans in Northeast China
This website news: This year, some areas in Northeast China suffered severe low-temperature spring waterlogging in spring, soybean sowing was significantly delayed compared with normal years, and some areas experienced periodic overcast and rainy weather with little sunshine during the flowering and podding stage, slowing the growth process, and the maturity period may be later than normal. The meteorological department predicts that, affected by
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