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  • Introduction to the Liao You 1518 rice variety, formerly known as 151a/c418

    Variety source: Liao 151A x C418. Characteristics: This variety is a japonica three-line hybrid rice. When grown in southern Liaoning, southern Xinjiang, and the Beijing-Tianjin region, its full growth period is 155.2 days, 2 days later maturing than the control Jinzhu 1. Plant height is 106.2 cm, total grains per panicle 143.2, seed-setting rate 84.6%, and 1000-grain weight 26.9 g. Rice blast disease grade 3. Main rice quality indicators: head rice rate 66.9%, chalky rice rate 61%, chalkiness degree 16.9%, gel consistency 82 mm, amylose content 16.3%.

  • Introduction to the Liaoyou 16 rice variety, formerly known as Liaoyou 3072

    Variety source: Liao 30A x C272. Characteristics: This variety is a dryland-cultivated japonica-type three-line hybrid rice. In the Huang-Huai region under dry direct seeding after wheat stubble, the average whole growth period is 116 days, 6 days later maturing than the control Zhengzhou Early Japonica. Plant height is 89.7 cm, the plant type is relatively compact, tillering ability is strong, panicle length is 15.7 cm, total grains per panicle is 97.1, seed setting rate is 74.9%, and 1000-grain weight is 24.6 g. Resistance: drought resistance grade 5, rice blast grade 5, narrow brown leaf spot grade 1. Main rice quality indicators: head rice rate 66%, length-to-width ratio 1.8, chalk

  • Introduction to the Characteristics and Traits of the Rice Variety Liaoyou 18

    Liaoyou 18 (5216A x C418) is a high-yield, high-quality, multi-resistant, strongly heterotic hybrid japonica rice variety developed by the Rice Research Institute of Liaoning Province over 8 years using the three-line breeding method after artificial hybridization. It was approved by the Liaoning Provincial Crop Variety Approval Committee in 2001. I. Characteristics and Traits 1. Seedling-stage traits: The seedlings are robust with strong rooting ability; the leaves are broad, thick and dark green; after transplanting, the seedlings revive quickly and grow and develop rapidly. 2. Adult-plant traits: Plant height is 115-120 cm; the top three leaves are erect and inwardly rolled; the stems are thick and elastic; the basal internodes are relatively short; tillering ability is fairly strong, with more than 20 tillers per hill under sparse planting.

  • Detailed introduction to the Liuyou 105 rice variety

    (1) Variety source: This variety is a medium indica early-maturing variety bred by the Chengdu Institute of Biology, Chinese Academy of Sciences, using 613A as the female parent and Mingshen 105 as the male parent. (2) Characteristics: Strong growth vigor at the seedling stage, compact and moderate plant type, erect flag leaves, medium tillering, uniform heading, and good color change in the later stage. The average number of grains per panicle is about 150, the seed-setting rate is 80-81%, the 1000-grain weight is 28-30 grams, the grains are transparent, and the taste is good. The whole growth period is 151 days, 4.2 days longer than the control Shanzhai 8. Resistance identification: neck blast grade 1-5. (3) Yield

  • Introduction to the Characteristics of the Liuyou 121 Rice Variety

    Variety source: A hybrid japonica rice combination developed by the Rice Research Institute of the Anhui Academy of Agricultural Sciences and the Anhui Seed Company by crossing Liuqianxin A x HP121. Approval status: Approved in 1998 by the Anhui Provincial Crop Variety Approval Committee. Characteristics: This combination has a plant height of 105 cm, thick and sturdy stems, upright leaves, and strong tillering ability. The total number of grains per panicle is about 140, the seed-setting rate is about 80%, and the 1000-grain weight is 26 grams. The average yield is 500 kg per mu. In 1995, it was rated as a high-quality rice of Anhui Province.

  • Detailed Guide to the Application Technology of Longkejun in Rice Cultivation

    Currently, it is the season of frequent typhoons and rainstorms, and also a period when rice diseases are prone to occur. The application technology of 20% Longkejun suspension concentrate on rice is as follows: To control bacterial foot rot of rice, use 100 grams of 20% Longkejun per mu diluted in 50 kg of water, spray the first application at the early stage of disease onset, then spray once every 7-10 days, for 2 consecutive applications, with remarkable control efficacy. For rice bacterial leaf blight, spray promptly when diseased plants are found in the field or after typhoons and rainstorms, using a 500-700 times dilution of 20% Longkejun for 2 sprays, at an interval of 7-10 days, with control efficacy reaching about 80%

  • Product Introduction of Lvbang 98 Rice-Specific Formula

    Main effects: (1) It promptly supplies all the nutrients needed for rice growth, helps cultivate strong seedlings, increases the number of effective panicles and grain weight per panicle, and raises yield by 10%-20%; (2) It has a good effect when used in the early stages of rice blast, sheath blight, bacterial leaf blight, rice false smut, and other diseases; (3) It effectively reduces stomatal aperture, promotes root development, and improves the rice plant's ability to resist transpiration. Usage: (1) Seed soaking: dilute 50 g in 15-20 kg of water, soak the amount of seed used for one mu of seedling field, pile for 12-24 hours, then

  • Introduction to the Characteristics and Cultivation Key Points of the Rice Variety Lühwangzhan

    Variety overview: Lühwangzhan was bred by the New Variety Breeding Laboratory of the Rice Research Institute, Guangdong Academy of Agricultural Sciences. Years of large-scale trial planting across the province have shown that it is an early-to-mid-maturing new rice variety with good yield potential, wide adaptability, excellent grain quality, and good overall combining ability. This variety is especially suitable for planting in the mountainous areas of northern Guangdong, and grows best in fields with medium or higher fertility. It is the improved variety with the shortest whole growth period among the varieties currently promoted in Guangdong Province. This variety has been included in the first batch of high-quality rice varieties under the Leapfrog Program jointly launched for the first time by the Ministry of Finance and the Ministry of Agriculture of China.

  • Green copper emulsion is highly effective against rice bacterial leaf streak

    In an average epidemic year, the control efficacy reaches 85-91%, which is 10-15 percentage points higher than that of Japanese-made chlorothalonil. Method of use: in an average epidemic year, spraying twice is sufficient. The first spray is applied at stages 2-4 of young panicle differentiation in rice; 7 days after treatment the disease tends to stabilize, new acute lesions decrease significantly, and the original lesions stop developing after turning yellow. The second spray is applied 10 days later, using 100 mL of 12% green copper emulsion per mu each time, diluted 500-600 times for spraying. After 20 days, the rice leaf color turns noticeably greener, and the newly emerged flag leaf and the second leaf from the top have no

  • New Green Intensive Rice Cultivation Technology for Cold Regions

    Agricultural science and technology innovation is the fundamental measure for improving overall agricultural production capacity. Safety, ecology, increased income and increased efficiency are the new directions for rice production development. The new cultivation technology - intensive rice cultivation - has been successfully tested over four years at Suihua Yong'an Farm. 1. Cultivation characteristics: saves seed, saves water, saves labor, saves seedling supplies, saves seedbed area, while being environmentally friendly, increasing yield, reducing costs, increasing benefits, and having wide adaptability. It is an advanced rice production cultivation technology in the world today. 2. Main cultivation technical measures and characteristics: 1. Select and breed early-maturing, high-yield, stress-resistant, strongly tillering