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What peach varieties are there? Introduction to common varieties
Yulu Meiren (Jade Dew Beauty): Its place of origin is Fenghua, Zhejiang. Its lines are rounded, its color is bright red, and its flesh is like jade, delicate and soft, juicy and sweet. Lianping Eagle-Beak Peach: Its place of origin is Guangdong. Its tail end resembles an eagle's beak, the fruit is large, the flesh is green-red, and it is firm, crisp and sweet. Suzhou Dangshan Yellow Peach: Produced in Anhui, it has a low juice content and high sugar content, making it suitable for making yellow peach canned food.
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Introduction Performance and Cultivation Techniques of Wanzao No. 3, a New Early-Maturing Fresh-Eating Jujube Cultivar
Introduction Performance and Cultivation Techniques of Wanzao No. 3, a New Early-Maturing Fresh-Eating Jujube Cultivar. Wanzao No. 3 is a new southern fresh-eating jujube cultivar selected by the Institute of Horticulture, Anhui Academy of Agricultural Sciences from local jujube germplasm resources in Anhui Province. In August 2013, it passed...
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Introduction to Bonsai Garden Design: Layout Planning and Landscaping Key Points
Professional bonsai gardens often concentrate their most eye-catching trees in the garden, positioned at roughly eye level, so that visitors have the chance to gaze at the trees while strolling. The support posts are relatively simple, so the only difficulty is choosing...
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Detailed Introduction to Onion Varieties and Classification
1 Main Types The types of onion can be classified morphologically as: ① Common onion (Allium epa L.), each plant usually forms only one bulb. Propagated by seed; a few varieties form aerial bulbs on the inflorescence under special environmental conditions. Common onions can generally be divided by bulb shape into flat-globular...
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What kind of tree is Premna obtusifolia? An introduction to an excellent bonsai species
People who love flowers, trees and bonsai are people of refined taste. Premna obtusifolia, also known as stinking premna, Qia niangzi, pretty niangzi, stinking yellow vitex, niuguzai, houkezai, small-leaved fish stinkwood, and tofu wood; the main bonsai variety in Taiwan, China...
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How to Grow Alocasia (Drooping Spathiphyllum)? Introduction to Water and Soil Cultivation Methods
Alocasia, also known as Drooping Lotus and Bergamot Lotus, has a delicate inner essence, with large leaves that are not ostentatious, subtle and understated. Because its flowers resemble Guanyin and it drips water from the leaf tips when well-watered, it has earned the beautiful name "Drooping Guanyin," and is often used by people to decorate interiors. Despite its beautiful name and inner refinement
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Where are abalone producing areas distributed? Detailed introduction to the main producing areas
What are the distribution areas of abalone production?
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What types of grouper are there? A detailed introduction to common varieties
What types of grouper are there?
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What food does the black carp eat? Introduction to its main food types
What food does the black carp eat?
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Succulent Crassula alba: A Plant Variety Introduction for the Crassulaceae Family, Crassula Genus
Text and images: Internet. Crassula alba (Crassula alba), a succulent herb in the Crassulaceae family, Crassula genus. In seasons with large temperature differences, the spots on the leaves of the entire plant turn purplish-red, very beautiful. Crassula alba blooms in clusters, with small red flowers. Cross-pollinat...
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