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How to prevent and control rice diseases? Kejie Town in Changning County strengthens unified prevention and control
In June, continuous rainfall in Kejie Town, Changning County, caused bacterial leaf streak to occur to varying degrees in more than 8,000 mu of high-quality rice across the town. The town quickly organized agricultural science personnel, taking villages as units and focusing on high-quality rice demonstration plots, assigning two technicians from each village to go deep into farming households to provide scientific and technological guidance, fully launching a wave of unified prevention and control of rice, mainly targeting bacterial leaf streak. At the same time, a 200-mu high-quality rice demonstration area was established in the two villages of Kejie and Dadi, with 20 yuan per mu in unified prevention and control subsidy funds, and electric sprayers were used uniformly for prevention and control. As of
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How to carry out mid-season cultivation management of rice? Detailed technical measures for Eryuan County
From last autumn to June this year, Eryuan County experienced continuous drought and high-temperature weather, causing varying degrees of loss to small spring crops and preventing some large spring crops from being sown normally. The county agriculture bureau adopted various scientific and technological measures to actively respond to natural disasters such as the severe drought, striving to "compensate small spring losses with large spring gains" and achieve the annual production target. In rice production, it grasped key measures such as good seeds and good methods, dry seedling raising with sparse planting and shallow transplanting, soil testing and formula fertilization technology, precision quantitative cultivation technology, and high-yield creation. Scientific and technical personnel went deep into the front line of agricultural production, firmly grasped technical
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Intensive Prevention and Control of Sudden Garlic Diseases Underway in Cheng County
Facing the severe situation of garlic disease spread across the city since the beginning of winter, Cheng County made early arrangements and early deployments, promptly organizing the agriculture and animal husbandry department to go deep into the county's main garlic-producing areas to carry out investigations, conduct extensive publicity and technical guidance, and promptly apply chemical control to affected fields, so that the sudden garlic diseases were rapidly brought under control. Due to the excessive showers since early autumn, relatively high field humidity, temperatures higher than in previous years, years of continuous cropping of garlic fields in the riverbank areas, a large base of pathogen sources, and heavy application of nitrogen fertilizer in cultivation management and other factors, sudden diseases mainly including garlic gray mold, garlic purple blotch, and garlic leaf blight occurred commonly across the city's garlic-producing areas.
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Detailed Guide to Shallot Cultivation Techniques: Key Planting Points in Keshan County
Shallots are a cash crop. They were formerly grown only in farmers' small garden plots, mostly for home consumption. In 2002, our county began introducing new shallot varieties, including "Acheng Shallot," "Tieli Shallot," "Fujin Shallot," and "Yi'an Shallot," and started demonstration planting in open fields. The returns were 8 to 10 times those of field crops. The public was very enthusiastic about growing shallots, and because of the good returns, the area kept expanding, and purchases by outside buyers also increased. For this reason, in 2007 the county government began with adjusting the cropping structure, seized the excellent opportunity, and vigorously promoted our county's shallot industry both inside and outside the province through various means.
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How is edible fungi technology extension carried out? Qingyuan County summarizes its practical experience
As a traditional pillar industry of Qingyuan County, edible fungi have the advantages of a short cycle, quick results and a high input-output ratio, and are of great significance to revitalizing the rural economy of producing areas and accelerating the pace of farmers in poor mountainous areas escaping poverty, becoming well-off and striving for a relatively comfortable life. Strengthening edible fungi technology extension work and accelerating the transformation of edible fungi scientific and technological achievements are the prerequisite conditions for ensuring the healthy and orderly development of the edible fungi industry in our county. Based on the practice of edible fungi technology extension work in recent years, the author summarizes the successful experience of edible fungi technology extension in our county for the reference of the broad community of edible fungi peers
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Introduction to the Huang County Pear Variety and Its Fruit Characteristics
Declaring unit: Shandong Provincial Fruit and Tea Technology Guidance Station. Approval status: approved by the Shandong Provincial Crop Variety Approval Committee in 1993 and by the National Crop Variety Approval Committee in 1994. Variety registration number: GS14004-1993. Variety source: local variety. Characteristics: the fruit is medium-large and uniform, with a single fruit weight of 150-200 g; the skin is yellow, with small and dense fruit dots; the fruit has an attractive appearance; the flesh is crisp and sweet, white in color, with moderate juice and a slight aroma; quality is above average. Extremely storage- and transport-tolerant.
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What kind of tea is Nandan County Liulong tea? Origin and characteristics introduction
Liulong tea is produced in the Longma mountain group of Liuzhai Town, Nandan County, at the southern foot of the Yunnan-Guizhou Plateau. It has a long cultivation history of more than 800 years. The Longma mountain group is shrouded in clouds and mist all year round, with abundant rainfall and a large temperature difference between morning and evening. Its ecological environment is uniquely favorable, making it a pure, natural, and pollution-free high-quality tea-producing area. The Longma tea leaves, processed with modern technology and traditional craftsmanship, are of excellent quality and have characteristics such as a jade-green liquor color and fresh and tender quality. When brewed, the buds and leaves can be seen gradually unfurling, rising and sinking one after another. It smells fresh and tender with a rich fragrance, and drinking it is fresh and refreshing with a sweet aftertaste, making one feel relaxed and happy, with a sense of ethereal delight.
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Causes of the 1999 yield reduction of Jin jujube in Ning County and the solutions
Jin jujube cultivation in Ning County, Gansu Province is concentrated in Zaosheng Town. In 1999, the bearing area was 100 hectares, with a total yield of 212.5 tons, which was 22.3 tons less than the average over the years, a reduction of 12.5%, making it a year with relatively poor yield in history. I. Causes of the Jin jujube yield reduction 1. Severe jujube witches' broom disease: According to a survey conducted in Xinzhuang Village, Zaosheng Town, Ning County, before 1997 the rate of diseased plants of jujube witches' broom accounted for 3.98% of the total number of trees, and all diseased trees were fruit-bearing trees. By 1999, the number of trees with jujube witches' broom had risen to 1387, accounting for 10.05% of the total
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Lucao Spring Market in Chiayi County Opens on the 12th, Welcoming a Lucky and Prosperous 2019
To welcome the arrival of the Year of the Pig, the Lucao Township Office held the "2019 Lucky and Prosperous Lucao Spring Market Event," which kicked off lively on January 12 at the plaza in front of the Lucao Township Office. Local communities, schools, and public welfare groups were invited to set up stalls and join the fun, hoping to...
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Construction begins on the Hakka Village Cacao Promotion Center in Pingtung County, boosting the development of emerging Hakka industries
"Pingtung Cacao" has become an emerging agricultural brand in Taiwan, China. To accelerate the development of the Hakka village cacao industry, the Pingtung County Government has used a total of 31 million yuan in subsidies from the Hakka Affairs Council and self-raised funds to build the "Pingtung County Hakka Village Cacao Industry Cross-Domain Promotion Center," ...
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