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Choose non-GMO food to protect the environment and health
Choose non-GMO to protect the environment and health
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2019 Taiwan Non-GMO Movement Report: Taiwan-Japan Exchange Witnesses the Power of Persistence
Taiwan-Japan Exchange | Persistence Brings Strength: 2019 Taiwan Non-GMO Movement Report
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Local non-GMO soy milk with black tea, sweet and mellow with a smooth, creamy texture, available all day at 7-Eleven
Local non-GMO soy milk with black tea, sweet on the first sip with a mellow, creamy texture, available 24 hours a day at 7-Eleven
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School Lunches Going Non-GMO in Its Fifth Year: Speaking Out Is Taking Action
Speaking Out as a Form of Action - The Fifth Year of the Non-GMO School Lunch Campaign
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Cargill launches non-GMO high-oleic canola oil with the lowest saturated fat content
The reason olive oil and camellia oil are so highly favored by consumers is that they are rich in the nutritious and healthy "high oleic acid." One of the main battlegrounds in the global oils and fats industry today is...
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Non-GMO cold-hardy niche crops have great development potential
Non-GMO, cold-resistant niche crops show explosive potential
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Non-GMO Herbicide-Tolerant Rapeseed Officially Launched
Non-GMO Herbicide-Tolerant Rapeseed Launched
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The warmth of human connection in the non-GMO ingredients at the breakfast shop under the big tree spreads through the community
Breakfast shop under the big tree: non-GMO ingredients, warmth filling the community
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Consumers' Foundation calls for stricter standards for non-GMO products
The Consumers' Foundation tested 12 non-GM soybeans, corn and related products; GM content did not exceed the stipulated 5%, but was higher than the 1% standard of many countries, and it urged aligning with the EU by revising it to 0.9% and labeling all product items. Wang, assistant professor in the Department of Agronomy at National Taiwan University and member of the Consumers' Foundation's food committee...
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