What is the effect of adding plant ash to oyster mushroom substrate
When cultivating oyster mushrooms on raw substrate, adding an appropriate amount of plant ash to the substrate has certa...
When cultivating oyster mushrooms on raw substrate, adding an appropriate amount of plant ash to the substrate has certa...
During the cultivation and management process, it is necessary to understand the biological characteristics of different...
In the growing substrate, some areas grow mycelium while others do not, or the surface grows mycelium but the inside of ...
In oyster mushroom cultivation, you sometimes run into bags or blocks whose mycelium grows very well but, after fully co...
Disinfection treatment of the fill soil When cultivating oyster mushrooms in walls, the fill soil must be clean soil and...
This condition generally occurs in winter. The upper part of the mushroom cap, especially the edge, becomes covered with...
Oyster mushroom bag cultivation has low cost, high efficiency, and is easy to manage, but when tying the bag opening dir...
Bagging and inoculation: Select fresh cottonseed hulls, add 1% gypsum, 1% lime and 0.10% carbendazim, with a material-to...
Under normal conditions, oyster mushrooms are difficult to store and have a short shelf life. Two days after harvesting,...
Apart from being sold fresh in part, oyster mushrooms can also be processed and stored; many processing methods are used...
(1) White rot: The pathogen is Mycogone perniciosa, which harms the fruiting bodies. After the mushroom bodies are conta...
The occurrence of deformed oyster mushrooms should be largely related to the large temperature difference between day an...
During oyster mushroom production, inadequate management measures and unsuitable environmental conditions often easily l...
Deformed mushrooms are a relatively common physiological disorder in oyster mushroom production, severely affecting the ...
Control methods: [1]The mushroom house facilities must be thoroughly disinfected; removable support materials should be ...
In recent years, the cultivated area of oyster mushrooms has continued to increase, but due to poor management by grower...
Yellow blotch disease of oyster mushrooms is a disease caused by Pseudomonas bacteria, which shows a negative reaction t...
The first flush of oyster mushrooms accounts for about 40% of the total yield. Generally, after the second flush is harv...
Mushroom brown blotch disease is also known as dry blister disease, Verticillium mold, and so on. In some areas the dise...
Winter cultivation of oyster mushrooms has a high success rate, and it is also a good opportunity for people to use thei...