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What are the methods for keeping mushrooms fresh? Learn these tricks to store them longer
Storage and preservation of mushrooms 1. Kinetin preservation method. Soak fresh mushrooms in a 0.01% 6-aminopurine solution for 1015 minutes, take them out, drain them, and then store them. 2. Sodium metabisulfite treatment method. First rinse the mushrooms with a 0.01% sodium metabisulfite aqueous solution for 35 minutes, then soak them in 0.1% sodium metabisulfite for half an hour, take them out and drain them, put them into plastic bags for storage; the preservation effect is better under room temperature conditions of 1015°C.
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Small tricks to increase oyster mushroom yields: learn these methods for higher production
1. Water with mushroom root water. Put the mushroom roots trimmed off after adding into a pot, add water just to cover them, boil for 20 minutes, take the filtrate, add 7-10 times clean water, and pour it into the water trough on the mushroom wall after harvesting the first flush. This liquid has complete nutrition and is absorbed and converted quickly, generally increasing yield by 10%. 2. Spray hormones. During the young bud stage, spray 0.5‰ ethephon solution once each during the oyster mushroom bud stage, young mushroom stage and cap expansion, 50 ml per square meter each time, which can promote budding and early maturity and increase yield by 20%. 3. Spray trace elements
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How to keep oyster mushrooms moist? Mushroom growers, remember these three tricks
At present, the main reason for the low yield of oyster mushrooms grown in rural areas is that the water content of the growing substrate is too low after harvesting. How to keep the substrate moist and produce more mushrooms has become an important factor in whether oyster mushrooms can achieve high yields. Moisture retention by covering mushroom logs with soil in a wall style: inside the shed, lay a ridge of soil 15-20 cm thick along the length of the mushroom bags, and remove the plastic bags from the mushroom logs that have fully colonized and are about to fruit. Arrange the mushroom logs neatly on the soil ridge. Cover each layer with 3-4 cm of soil, spray water on both sides of the soil and smooth it with mud. Then arrange the second layer of mushroom logs and cover with soil; 6-9 layers can be arranged,
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Two Simple Tricks to Quickly Get Farmed Fish to Come to the Feeding Table
In recent years, with the continuous development of fish farming technology, the method of raising fish with complete granular feed has been gradually promoted and applied. However, because many fish farmers are not skilled at feeding and conditioning, the fish being trained are slow to come to the feeding table, which not only affects feed intake and delays growth, but also increases costs and affects farming efficiency. Below, we introduce two simple and easy successful conditioning methods that we have summarized in production practice for the reference of users. 1. Feed hanging-bag conditioning method: Use large-mesh window screen (with mesh fine enough not to let feed through) to make a hanging bag that can hold 1.5-2 kg of feed.
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What are some pig-herding techniques? A few tricks to teach you how to herd pigs with ease
1. Design a path for the pigs: whether entering the pig house or loading onto a truck when selling pigs, there should be a human-designed path, and the walls of this path are best made of fixed, sturdy walls; if there are none, temporary walls can be used, such as replacing them with iron railings, replacing them with long strips of colorful cloth (feed packaging bags can also be sewn together into long strips of cloth), or using other opaque boards, so that the pigs can see that only moving forward is the right way, and in this way the pigs will generally follow the path designed for them; this method is quite practical when moving sows between groups. 2. Temporary wall
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Removing fish scales is very simple; three little tricks get it done easily.
Removing scales with vinegar: Before scraping the fish scales, you might put a little vinegar into a basin of cold water, then soak the fish in the basin for a while, or directly rub the vinegar over the fish several times. After that, use a tool to scrape the scales and it will feel much easier. Removing scales with rice wine: Besides vinegar, ordinary rice wine can also help scrape off fish scales. Just soak the fish in a basin of cold water beforehand, then add an appropriate amount of rice wine to the cold water. After waiting patiently for a while, take the fish out.
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Six tricks for coloring Fuji apples to make the fruit color more evenly
The fruit of Red Fuji begins to color earlier than that of Guoguang (Ralls Janet), but the process is slow. It generally begins to color from mid to late August, and after early to mid September its coloring is still not as fast as that of Guoguang. To improve the coloring degree of Red Fuji, in addition to a series of work such as rational pruning and shaping and timely pest and disease control, the following measures can be implemented starting in early September: 1. Control nitrogen. After September, no more nitrogen fertilizer should be applied as a top dressing; a scientific water supply method of frequent and shallow irrigation should be adopted to maintain relatively stable soil and air temperatures. 2. Leaf removal. Remove the
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What are the methods for preserving garlic bulbs? Practical storage tips to teach you a few tricks
Garlic bulbs do not store well. Even in a dry, ventilated environment, after 100 days of storage they will sprout, shrivel and become moldy, affecting the planting quality for the following year. Therefore, mastering the storage techniques for garlic after harvest is extremely important. Here four garlic bulb storage and preservation techniques are specially introduced: 1. Hanging storage method. After harvest, the fresh garlic bulbs are first sun-dried for 2-3 days; when the leaves become soft, tie the garlic into bunches of 8-10 bulbs each, then hang them neatly under a shade shed or eaves to air-dry naturally. During the hanging storage period, exposure to the sun should be avoided in summer and autumn, and in winter the garlic bulbs should be moved into a ventilated room for storage to avoid moisture and freezing.
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What are the tricks for making money from conventional fish farming?
In recent years, the market price of conventional fish has kept falling, sometimes even approaching the cost price, and fish farmers lose money with the slightest carelessness. Can conventional fish farming still make money? The author visited some large fish farmers with relatively good farming profits and, based on a summary of their successful experience, offers the following 10 production suggestions. 1. Pollution-free farming. With the implementation of the pollution-free agricultural product access system, the production of pollution-free aquatic products will certainly receive great attention. 2. Reasonable polyculture. Generally, there are many wild and miscellaneous fish in adult fish ponds
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Garlic scape harvesting has its tricks: learn the correct harvesting method
1. Garlic scapes must be harvested at the right time. Harvesting too early results in low scape yield because the scape has not fully emerged, and after harvesting an extra segment of "surplus scape" will still push out. Harvesting too late not only affects the fresh, tender quality of the scapes because they have become "over-mature," but also, since after the scapes are harvested the leaves are already nearing senescence and supply less energy to the underground garlic bulbs, it reduces bulb yield. The most suitable harvesting time is: when the scape has emerged and the "scape tip" has curved nearly one full circle. 2. Harvesting garlic scapes leaves a "wound" on the whole garlic plant. If harvesting under strong sunlight on a clear day
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