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The pace of transformation and upgrading in the agricultural product processing industry and leisure agriculture is accelerating
Since 2015, China's agricultural product processing industry and leisure agriculture have accelerated their transformation, upgrading and innovative development, advanced the integrated development of the primary, secondary and tertiary industries in rural areas, and become a new growth pole driving agricultural and rural economic development and an effective path for rural residents to move toward comprehensive moderate prosperity, contributing to the promotion of ag
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Comprehensive upgrade of the scientific and technological level of agricultural product processing, deep implementation of the innovation-driven strategy
On December 2, the National Agricultural Product Processing Science and Technology Innovation Promotion Event and the Agricultural Product Processing Technology Achievement Fair were held in Jinan, Shandong. The purpose of this event is to fully implement the spirit of the Fifth Plenary Session of the 18th CPC Central Committee, firmly establish and earnestly carry out the new development concepts of innovation, coordination, green,
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Overview of the Implementation of the Subsidy Policy for Primary Processing of Agricultural Products at the Place of Origin
The potatoes we worked so hard to grow could not be sold right away, so we had no choice but to store them in crude earthen cellars. Because the storage conditions were so poor, sometimes we could only watch as the potatoes slowly sprouted and rotted. More than one farmer has reported similar situations. In fact, this is the reality of the difficulties faced in the primary processing of agricultural products at their place of origin in our country.
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Analysis of the Oil Accumulation Process in Macadamia Nuts
Macadamia nuts take about 215 days from fruit set to maturity. When the fruit matures 30 weeks after the flowering period, the kernel oil content of the nut is 75%-79%. As the fruit develops, the kernel oil content continuously increases, while the total nitrogen (crude protein content) continuously decreases; the total sugar content increases continuously before 111 days after flowering, and gradually declines after 111 days. According to the South Subtropical
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A Detailed Explanation of the Evolution of Corn Varieties in Northeast China
After the great upheaval of 2012, just as in our country's history the Han Dynasty was followed by the Three Kingdoms, the Tang Dynasty by the Five Dynasties and Ten Kingdoms, and the Qing Dynasty by years of warlord infighting, Northeast China entered a situation of many heroes rising together. The 2013 map of corn varieties and their evolution in Northeast China
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It Is Hard to Sustain the Continuous Increase of Domestic Grain Procurement Prices, and the Processing Industry Is Barely Alive
The agricultural products market is now very bad. Cargill, the world's largest grain trader, has been reported to be laying off workers. This report, which Cargill has already denied, said that due to the agricultural economic downturn, Cargill may lay off as many as 4000 people, about 2.5% of its total workforce. Cargill
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Pain points in the corn deep processing industry urgently need to be resolved
The corn deep processing industry is in dire straits. In August this year, in order to reduce the pressure of corporate losses, most starch processors, including COFCO, Yihai, and Pengcheng Biochemical, began shutting down and cutting production, and most are currently either fully or half shut down. According to statistics, Hei
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Behind the fraud in the organic industry, there is a gray area in the certification process
A few organic industry product categories are facing a certain crisis of trust, and all relevant parties are expected to work together to build the organic industry into a "premium demonstration" of food safety and honest business practices. Organic pastures illegally use feed additives, and organic vegetables are found to have pesticide residues exceeding standards.
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The agricultural product processing industry is the key fulcrum for breaking through the transformation dilemma
The agricultural product processing industry naturally possesses the characteristics of industrial-social integration, such as the value exchange between industry and agriculture, between urban and rural industries and resources. Its development process is both a process of agricultural industrialization, informatization and the application of new technologies and new capital, and a process for rural areas and farmers to share the fruits of urbanization and industrialization
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The 18th China Agricultural Products Processing Industry Investment and Trade Fair Achieves Fruitful Results
From September 6 to 8, the 18th China Agricultural Products Processing Industry Investment and Trade Fair (abbreviated as "China Agricultural Processing Fair") was successfully held in Zhumadian City, Henan Province. Vice Minister of Agriculture Chen Xiaohua emphasized at the meeting that it is necessary to vigorously promote the development of the agricultural products processing industry, push forward the integration of the primary, secondary and tertiary industries in rural areas, and provide strong support for making agriculture stronger, rural areas more beautiful, and farmers richer.
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