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How to treat continuous cropping diseases in vegetables? These control methods are very practical
The development of greenhouse production has brought obvious economic benefits to farmers, but after greenhouses have been used for many years, various diseases, especially soil-borne diseases, have become increasingly serious, and this has become a problem that must be taken seriously in greenhouse vegetable production. The best way to solve continuous cropping disease is to adopt comprehensive measures.
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NPUST Establishes Agriculture and Forestry By-Product Development Center to Turn Woody Waste into Biochar
National Pingtung University of Science and Technology (NPUST) established the "Agriculture and Forestry By-Product Circular Utilization and Value-Added Development Center" this year, hoping to develop woody agricultural waste into various biomass pellets or biochar pellets for use as fertilizer, soil amendments, activated carbon and more, in order to solve the agricultural waste problem.
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Shaanxi's specialty agricultural products e-commerce development enters the fast lane
Shaanxi's specialty agricultural products enter the e-commerce fast lane
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Apple production doubles in ten years, export market becomes key to industry development
Apple production doubles in ten years, export market becomes key to industry development
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The meat products industry will move toward high value-added development
High value-added meat products will be the direction of industry development
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Small-scale agricultural products need more targeted development
"Small-scale" agricultural products need more targeted "efforts"
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How should Gastrodia elata production develop? An analysis of development ideas and countermeasures
1. Current market conditions. Because the Gastrodia elata cultivation area increased substantially in the previous two years, and because cultivation techniques improved, total Gastrodia elata output has more than doubled compared with 3 years ago; in the Gastrodia elata production and sales market, on the one hand output has risen sharply, but on the other hand, because the increase in processing for medicinal use (patent medicines) has been relatively small, the market is currently in a sluggish state. The Gastrodia elata market is similar to other traditional Chinese medicinal herb markets, generally with a "market cycle" of 3-5 years, so waiting until the Gastrodia elata market picks up before carrying out sexual breeding is not feasible; if even the seed tubers are disposed of now
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Current Production Status and Development Strategies of Nanguo Pear in Haicheng City
The Nanguo pear is a distinctive industry of the Haicheng region. With its advantages of moderate fruit size, bright color, delicate flesh, sweet-tart flavor, and rich, unique aroma, it can be called the darling of fruits and a wonder of the world, and is deeply welcomed by consumers all over the country. I. The flourishing Nanguo pear industry At present, Haicheng City has 20 towns (farms) and more than 300 villages cultivating Nanguo pears, with more than 200,000 people engaged in the Nanguo pear industry. The total area of Nanguo pears is more than 300,000 mu, the total number of trees is more than 10 million, the annual output is about 150,000 tons, and the output value is more than 450 million yuan
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Is non-third-party organic product certification feasible? Analyzing the prospects for organic agriculture development
In our country there has never been organic agriculture without non-third-party organic verification, yet South Korea has it. So is organic agriculture with non-third-party organic verification feasible? Deconstructing the success story of South Korea's Hansalim cooperative. Let's take a look together. In South Korea, encouraging farmers to
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What are some modern agricultural technologies? These three treasures are products of technological development
The Taiwan Agricultural Research Institute's fruit and vegetable cultivation greenhouse uses a double-net and insect-proof walkway design to reduce pest problems inside the greenhouse, and by adjusting crop cultivation row and plant spacing to reserve space for small agricultural machinery to move through, the number of plants cultivated per unit area not only does not decrease, but can also be coordinated with agricultural machinery for
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