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Hotbed chives stand out as the star of the vegetable industry in Luxi County, Yunnan
In recent years, the hotbed chive industry has become the standout of the vegetable industry in Luxi County, Yunnan. This year, the county has grown more than 2,000 mu of hotbed chives, expected to generate more than 60 million yuan in income for farmers. The photo shows residents of Wujiepu Town harvesting hotbed chives.
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Chives and fennel sell fast: Winter Solstice brings brisk sales at Tianjin vegetable markets
December 22 is the Winter Solstice, one of the 24 solar terms, and many residents are making dumplings at home. Reporters learned early in the morning from the agricultural wholesale market that since yesterday, the trading volume of vegetables used as the main dumpling fillings has clearly increased, but prices are not expensive. A few days ago, the wholesale price of chives rose as high as
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Is chives the vegetable or fruit with the most serious pesticide residues?
A pesticide residue survey of fruits and vegetables by the Agricultural Chemicals and Toxic Substances Research Institute found that the top fruit was strawberry, followed by passion fruit and citrus, while for vegetables the top was celery, followed by peas and radish. But there is no need to be too nervous, because if we look further
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Drought Severely Affects Honey Production: Responding on Three Fronts - Sugar, Beehives, and Bee Colonies
The drought has affected beekeepers' livelihoods. The Council of Agriculture decided to subsidize beekeepers' sugar expenses for feeding bees, remove the per-household cap of 49,000 yuan on beehive assistance, and, once the disaster loss ratio and assistance amount for bee colonies are determined, amend the agricultural natural disaster assistance regulations to include bee colonies
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Complete Guide to Greenhouse Chive Cultivation Techniques and Policy Subsidies
When it comes to chives, everyone is familiar with them; they are a vegetable grown throughout our country. Chives are vigorous and generally grow well even without much care. However, to increase chive yields, the method of greenhouse cultivation is fairly widely used. So
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What causes gray mold in garlic chives? Introduction to prevention and control methods
Garlic chives are a very vigorous vegetable that can grow well even in harsh environments, which is why they are also called the lazy person's vegetable. During the cultivation of garlic chives, they are easily attacked by gray mold. Below is a detailed look at the causes of the disease in garlic chives and an introduction to prevention and control measures.
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Can chive flowers be eaten raw? Pay attention to these things before eating them raw
Chive flowers, also known as chive blossoms, are the white flower clusters that grow on the white part of chives in autumn, and they are commonly eaten in both urban and rural areas across northern and southern China. The history of Chinese people eating chives should begin in the Spring and Autumn period. The Book of Songs, "Seventh Month" records: "On the fourth day, early in the morning, they present lamb and sacrifice chives." So can chive flowers
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Can chive seeds be eaten raw? Precautions before eating them raw
Chives are a very common vegetable, appearing whether on the everyday dinner table or at banquets and gatherings. But did you know that chive seeds can also be eaten? Can chive seeds be eaten raw? 1. Can chive seeds be eaten raw? Chive seeds can be eaten raw, but they are not
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Detailed Guide to Fertilizing Chives: Fertilizing the "Lazy Person's Vegetable" Requires Care
Chives are a vegetable with very strong vitality, rapid growth, and the ability to be harvested multiple times, which is why we also call them the lazy person's vegetable. During chive cultivation, the fertilizer requirement is not very high; they can survive even in poor soil, though the leaves grown in such conditions are relatively thin
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When should chives be transplanted, and can they be grown without soil?
Chives are a vegetable with a distinctive smell, and consumers vary in how much they accept it; some love eating them, while others cannot stand the smell. Chives are grown in every part of our country and have a very high adaptability to the environment, making them a very suitable vegetable for lazy gardeners.
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