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US Corn Spot Prices Surge Sharply Due to Delayed Planting
Corn, as a crop, is very important to many industries today. It has many uses: it can be used as feed, for industrial processing, for corn starch, and for corn-based sugar. Its price is also fairly affordable, but recently there have been reports that the United States
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How to Grow Autumn Delayed Cucumbers? Detailed Explanation of Key Cultivation Techniques
1. Select heat-resistant and disease-resistant varieties. The main heat-resistant varieties include Jinyan No. 7, Jinza No. 2 and No. 4, Xiafeng No. 1, Xiaqing No. 4, Lu Cucumber No. 9 and No. 4, as well as Zhongnong No. 8, Jinyou No. 1, Zhongnong 1101, etc. 2. Sow at the right time. In Shandong, Hebei, Tianjin and other places, sowing generally starts from late July
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Sharing Experience on Increasing Corn Yield Through Properly Delayed Harvest
The technique of increasing corn yield through late harvest is, on the premise of not affecting the timely sowing of wheat, to fully extend the corn grain-filling period, increase grain weight, raise corn yield, and improve corn varieties. At the same time, if the land must be cleared for the next crop and early harvest is necessary, the stalks can be harvested together with the ears and placed
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Preventing lodging, premature senescence and delayed maturity in rice during the late growth stage
Abnormal phenomena in rice such as lodging, premature senescence and delayed maturity are caused by improper selection of varieties or by the influence of certain adverse factors during the growth and development of rice, resulting in conditions inconsistent with the normal growth targeted by cultivation, and seriously affecting the yield and quality of rice
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What are the precautions for delayed vegetable seedling raising in autumn?
How can delayed autumn vegetable seedlings recover quickly, suffer fewer dead plants, grow strong, and bear more fruit? These are questions greenhouse growers care about greatly. So what are the precautions for delayed vegetable seedling raising in autumn? 1. Determine the seedling raising time. Broccoli for market around the Spring Festival should be chosen from mid-to-late maturing varieties, and the seedling raising time should be from the end of August to the first ten days of September; red-skinned lettuce for market around the Spring Festival should be raised in greenhouses in mid-September; early-maturing red rape moss should be raised in mid-August, and mid-to-late maturing red rape moss should be raised from the end of August to the first ten days of September.
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The Latest Control Methods for Rice Delayed Maturity Due to Excessive Vegetative Growth
Rice is the most common staple food for people in our country. After rice is hulled, it becomes white rice. Ideally, a person can eat 700 grams of cooked rice per day. This is because rice is rich in protein, which can ensure the body's development and health. Last time we discussed the causes of rice delayed maturity due to excessive vegetative growth
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How to grow late-autumn tomatoes? Latest planting techniques and methods tutorial
In-season tomatoes basically stop fruiting in autumn, but if you want to continue growing tomatoes in autumn and the outdoor environment is unsuitable, you can use protected cultivation, and this cultivation method is late-autumn delayed cultivation. In some areas, side shoots of in-season tomatoes are used for direct cutting propagation
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How to cultivate peppers for late autumn? Latest technical method tutorial
Pepper fruiting generally comes to an end by the end of summer. In the Hunan region, during the little Indian summer, peppers sometimes bear fruit once more. This shows that peppers can actually still bear fruit in autumn as long as the temperature is suitable. Therefore, in order to maximize yield, delayed autumn cultivation can also be carried out.
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Key Techniques for Delaying Leaf Senescence in Protected Delayed Cultivation of Red Globe Grape
Key Techniques for Delaying Leaf Senescence in Protected Delayed Cultivation of "Red Globe" Grape. Delayed cultivation of "Red Globe" grape is a new form of protected grape cultivation with Chinese characteristics. It is exactly the opposite of forcing cultivation. Its purpose is to cover for cold protection in the late growth stage, delay and extend the grape fruit growth period as much as possible, delay the ripening and harvesting period of grapes, and thereby harvest fresh grapes in the depths of winter for market supply. By replacing fresh-keeping storage with delayed harvesting, it forms good economic and social benefits. Zhangye City has a typical continental temperate arid climate, with drought and little rain and abundant "cold resources," making it one of the best regions in China for using greenhouses and other protected facilities to produce delayed Red Globe grape. Since 2007, Zhangye City has introduced Professor Chang Yongyi's research result "Research on Delayed Cultivation Techniques for American Firm-Fleshed Late-Ripening Grapes in Short Accumulated Temperature Regions," fully leveraged the advantages of natural resources, used protected conditions to cultivate "Red Globe" grapes for market listing in deep winter, and continuously summarized and integrated delayed cultivation techniques. Through several years of development, the protected grape industry has become a sunrise industry and a people-benefiting industry for increasing farmers' income and prosperity in the region. From 2009 to 2016, we summarized the core techniques of how to delay ripening, delay leaf fall, and postpone market listing in protected delayed cultivation techniques for "Red Globe" grape, in order to better guide practice and provide technical reference for the healthy development of this industry in the region.
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Key points of autumn-delayed cultivation technology for greenhouse peppers
Key points of autumn-delayed cultivation for greenhouse peppers
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