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  • Snowflake Pear

    Declaring unit: Hebei Provincial Forest Tree Improved Variety Approval Committee. Approval status: Recognized by the National Crop Variety Approval Committee in 1993. Variety registration number: G814022-1992. Variety source: local variety. Characteristics: The tree is vigorous, with good uprightness when young and gradually spreading after fruiting. One-year-old branches are greenish-brown, perennial branches gray or dark grayish-brown. Leaves are thick and glossy. The fruit is very large, elliptical or broadly ovate, with a waxy surface, greenish-yellow or golden yellow

  • Detailed Explanation of Early High-Yield and Efficient Cultivation Techniques for Snowflake Pear

    The courtyard pear orchard of Qu Guohui in Ping'erfang Village, Guantun Town, Dashiqiao City, is a city-renowned typical example of dense planting for early high yield. The orchard was established in 1992, with an area of 800 sq m, planted with 133 Snowflake Pear trees at a spacing of 2m x 4m. All trees bore fruit by the 4th year, with a yield of 400 kg, sold at 2.80 yuan per kg; in 1996 the yield was 2100 kg, sold at 2.60 yuan per kg; in 1997 they were 4000 kg and 2.60 yuan respectively; in 1998 they were 6100 kg and 2.40 yuan respectively, with an annual income of 14,600 yuan

  • How can snow jujubes be turned into gold? Let's all put our heads together

    Panchi Township is a mountainous area, and wild sour jujubes grow all over the hillsides. In recent years, the farmers have believed in scientific farming, invited professors from the Chinese Academy of Sciences, and successfully grafted and cultivated pear jujubes and snow jujubes, crisp, sweet and fragrant. The farmers are all accustomed to packing every 10 kg of jujubes into a cardboard box for sale, and they did make some money. But before long, Wang Chunhua, director of the Panchi Industrial and Commercial Office, discovered that when consumers bought those jujubes, they repeatedly said that each box was too big and too heavy, that a family could not eat so many at once, and that they were inconvenient to store. So he suggested to the growers that they change the 10 kg large box into 2

  • How can Gastrodia elata in the Changbai Mountains of Jilin be protected from frost damage in years with little snow?

    Wild Gastrodia elata in the Changbai Mountains of Jilin is mostly distributed in high-mountain broad-leaved mixed forests at an altitude of 500-2500 m with cool and humid summers, deep winter snow cover, high ground coverage, a thick layer of fallen branches and leaves, a relatively shallow frozen layer, and loose soil. Wild Gastrodia elata suffers frost damage in winters with little snowfall and a thick frozen layer, and cultivated Gastrodia elata also suffers frost damage when cold-protection measures are inadequate. In both 1981 and 1982, heavy snow sealed the ground, with winter snow 80 cm thick; when the snow was broken open, the frozen layer on the ground was found to be only 3 cm, so neither wild nor cultivated

  • How to make white snow jujube? Detailed production method shared

    Production method 1. Making the raw blanks: Wash the round rice clean, soak in water for about 12 hours, take it out and air-dry, pound it into powder, then mix with boiling water into a dough, divide into pieces and roll into long strips, then cut with a knife into small dough pieces, put them in boiling water to cook, and when the dough pieces are cooked and float to the surface, take them out and put them in a mixer to stir, while stirring cool to 37-40°C, grind soybeans soaked for about 8 hours into a slurry (do not grind in advance) and add, mix well and thoroughly, take out and spread flat on a cutting board while hot, with a thickness of about 1 cm. Cooked starch can be scattered on the cutting board to prevent sticking. After cooling

  • Winter Snow Honey Peach: An Introduction to a Precious New Peach Variety

    Winter Snow Honey Peach is a precious new extremely late-maturing peach variety bred from Qingzhou honey peach. This peach is currently the most late-maturing, the best in storage tolerance, and the best in quality among late-maturing peaches in China, a valuable variety resource with broad development prospects. This variety has passed provincial variety approval, was rated as a Shandong small special-quality fruit and a Weifang rare-quality fruit for two consecutive years, and has been listed by the Ministry of Agriculture as a national priority development variety. It has been introduced to 28 provinces, municipalities, and autonomous regions across the country. 1. Late maturity period. In Qingzhou, Shandong, Winter Snow Honey

  • Introduction to the Characteristics and Cultivation Techniques of the Winter Snow Honey Peach Variety

    Winter Snow Honey Peach is a precious, extremely late-maturing new peach variety selected and bred in 1986 from the Qingzhou Honey Peach. With its unique advantages, it has attracted widespread attention and welcome from numerous fruit tree experts and the vast number of fruit growers. It is unanimously agreed that this peach is, among the current late-maturing peaches in China (the situation abroad has not yet been verified in detail), the valuable variety resource with the latest maturity period, the strongest storage tolerance, and the best quality, and it has broad development prospects. This variety has passed provincial-level variety certification, and has successively been awarded the Gold Award at the 14th Weifang International Kite Festival Agricultural and Sideline Products Expo, and the '96 Third

  • Guidelines for Fishery Reconstruction Measures After Rain, Snow and Freezing Disasters in Southern China

    Since early January 2008, rain, snow and freezing weather has severely affected fishery production in multiple provinces and municipalities in southern China. According to incomplete statistics, losses from fish and shrimp killed by freezing in southern provinces and regions exceeded 10 billion yuan. In response, the following measures and suggestions for freshwater fishery reconstruction after rain, snow and freezing disasters in southern regions are proposed for reference. In terms of aquaculture species and regions, the current damage is mainly divided into the following types: 1. Tilapia aquaculture: The tilapia aquaculture industry suffered the most severe losses during this winter's cold wave.

  • Introduction to the Characteristics of the Tianshan Snow Chicken Breed and Its Rearing Methods

    The Tianshan Snow Chicken belongs to the Phasianidae family and is a herbivorous poultry species. It originated at the summit of the Tianshan Mountains in China and is a rare breed unique to our country, with very small numbers. The Tianshan Snow Chicken is small in size with a robust constitution, a body length of about 60 cm, a delicate appearance, a purple beak, and an orange waxy base and covering over the nostrils; its whole body is covered with well-developed, upward-curving feathers. The Tianshan Snow Chicken moves nimbly, is alert in spirit, and is light and quick in activity. An adult male chicken weighs about 1.5 kg and begins to crow at 5 months of age; a female chicken weighs 1.2 kg, begins laying eggs at 6 months of age, and lays 120-150 eggs per year. Eggs weigh 40-50

  • Symptoms of Spruce Snow Mold and Its Control Methods

    Spruce snow mold is mainly distributed in some countries north of 40 degrees north latitude, where it damages tree species such as Japanese cedar, fir and spruce. In China, this disease has only been found damaging **spruce. Symptoms: after the above-ground parts of the whole plant and the needles are infected under the snow, they are covered with a grayish-brown mycelial layer, or the mycelium invades the interior of the host, causing the tree to become moldy and rot and to suffocate. In mild cases, the mycelial layer is cottony; in severe cases, it is felt-like. Its color is brown in the early stage, and white and grayish-brown when the snow is about to melt. When the disease is mild, the damage is distributed in clumps. When severe, the trees fall over in rows.