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What nutritional value does the Boyang No. 9 melon have?
Every 100 grams of Boyang No. 9 melon flesh contains 90-93 grams of water, 9.8 grams of carbohydrates, 29-39 milligrams of vitamin C, and also contains small amounts of protein, fat, minerals and other vitamins, etc. The soluble solids content in the center is 12%-13.5%, and the soluble solids content at the edge
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What are the characteristics of the Boyang No. 9 melon variety?
Every 100 grams of Boyang No. 9 melon flesh contains 90-93 grams of water, 9.8 grams of carbohydrates, 29-39 milligrams of vitamin C, and also a small amount of protein, fat, minerals and other vitamins, etc. The soluble solids content at the center is 12%-13.5%, and the soluble solids content at the edge is
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How much does Yinghong No. 9 cost per jin? Understanding price and origin in one article
Yinghong No. 9 is one of the black tea varieties, with a mellow, rich and refreshing taste. It is an excellent quality black tea and is deeply loved by tea enthusiasts. Yinghong No. 9 is suitable for planting in warm tropical and subtropical regions, has a relatively high yield, and can also be divided into four grades according to tenderness and season.
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Tainan No. 19 Taro-Scented Moonlight Rice Wins Praise from Huang Wei-che, Said to Surpass Japan's Koshihikari Rice
The Liuying District Farmers' Association in Tainan City has officially begun selling the locally developed new rice variety "Tainan No. 19 Taro-Scented Moonlight Rice"! Mayor Huang Wei-che, together with Liuying District Farmers' Association Chairman Tsai Kun-cheng and Director-General Chen You-hsin, held an event yesterday (the 17th) at the Shin Kong Life Tower in Taipei...
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White or Green Bitter Gourd: Which Is Better? Nongxi No. 29 and EX-2682 Take Top Honors
Taiwan Seed Improvement Association and the Fengshan Tropical Horticultural Experiment Branch of the Agricultural Research Institute under the Council of Agriculture, Executive Yuan (hereinafter referred to as the Fengshan Experiment Branch) co-organized a "bitter gourd variety competition," in which "Nongxi No. 29" from "Nongxi Enterprise Co., Ltd." won the white gourd group championship, while the green gourd group
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Characteristics and High-Yield Cultivation Key Points of Yellow-Fleshed Sweet Potato Varieties Qinshu No. 9 and Xiangtian No. 1
There are many types of sweet potatoes - purple-fleshed sweet potatoes, yellow-fleshed sweet potatoes, white-fleshed sweet potatoes, and so on. But do you know what common yellow-fleshed sweet potato varieties there are? Qinshu No. 9. Variety origin: this variety was discovered in 2007 by the Baoji City Institute of Agricultural Sciences in Shaanxi Province as an ultra-high-yield, high-quality, high-end, high-efficiency edible-type new sweet potato variety.
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Characteristics and Flavor of the New Peach Variety Taichung No. 9 Hongjin
Peaches are one of the more common fruits in our daily lives, and there are quite a few varieties of them. Peach grafting techniques are also relatively simple, so many people grow them. Today we introduce a new peach variety! The peach is an important fruit tree of the Rosaceae family, and also
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Loach farming profit | Money-making projects | Qinnong Network, how much can you earn a year farming loach | Ruinong No. 9 loach farming profits are considerable | Zhifujing Network
Below, the editor takes farming 1 mu of water surface with 400 jin of loach fry stocked as an example to analyze loach farming costs and profits for everyone! 1. Site rent: (varies by location, adjust the data yourself), for 1 mu of loach pond, the site rent cost is about 500 yuan [more], from the current overall environment, loach farming is still a good farming direction for farmers. Some friends who want to join the farming industry will think about information regarding its profits, so under the current circumstances, farming [more]
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Jindou No. 29 (Soybean, original name: Fendou No. 53)
Characteristics: Purple flowers, brown pubescence, round leaves, indeterminate pod-setting habit. Average growth period 106.5 days, plant height 71.9 cm, effective branches 2.6, effective pods per plant 38.1, seeds per plant 91.3, 100-seed weight 17.6 g. Seed coat yellow, light brown hilum, round seeds. Average crude protein content 38.1%, crude fat content 22.11%. Yield performance: In 2002, it participated in the summer soybean variety regional trial in the central Huang-Huai-Hai region, with an average yield of 170.93 kg per mu, an increase of 10.71% over the control Ludou No. 11
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Introduction to the soybean variety Gongdou No. 8 (Gong No. 91-1)
(1) Variety source: Bred by the Zigong City Academy of Agricultural Sciences through hybridization of Gongdou No. 7 with D11-1 (an elite line from a cross between Zao Shu No. 6 and a selected line of Aijiao Zao). (2) Characteristics: This variety is high-yielding, stable-yielding, large-seeded, lodging-resistant, and resistant to viral diseases. The whole growth period is 104 days, 3.5 days longer than the control; disease resistance is grade 1.45, 0.6 grade milder than the control; lodging resistance is grade 1.1, stronger than the control; the complete-seed rate reaches 90.9%; 100-seed weight is 23.2 grams, 5.8
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