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Yaoshan ginger in Jinxiu County, Guangxi enjoys a bumper harvest, with busy harvesting in the fields
It is now the final season for harvesting ginger. In the fields of Liuxiang Township, Jinxiu Yao Autonomous County, Guangxi Province, people come and go as ginger farmers busily harvest ginger in the fields. This year, the 3,100 mu of ginger planted by the people of Liuxiang Township enjoyed a bumper harvest, with total output reaching more than 9.3 million kg. At present,
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High-temperature-tolerant new shiitake variety Jinxi No. 1 successfully demonstrated and promoted in Shaanxi
It is understood that Shaanxi Jinxi Biotechnology Development Co., Ltd. was established in 2010, located in Yankou Town, Xixiang County, Hanzhong City, and specializes in bag-cultivated shiitake cultivation, product processing and sales. In recent years, the company has worked hard to develop new varieties, providing scientific and technological support for industrial progress.
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How is the Jinxing mango variety? Differences from Heixiang mango and harvest season
The Jinxing mango variety was developed by Mr. Hou Jinxing of Nanhua Township, Tainan County (salute to him), using the Irwin variety as the mother and Keitt as the father, successfully bred through hybridization. It is a major breakthrough and pioneering achievement in agricultural development. Its advantages are strong disease resistance in the tree itself and red-skinned fruit
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What are the characteristics of Tainung No. 1 Jinxiang, Taiwan, China's first new hybrid citrus variety?
There are quite a few citrus varieties, and the Gonggan variety is one of them. But did you know? Now another new variety has been added, and that is Tainung No. 1 Jinxiang. The Agricultural Research Institute successfully bred Taiwan, China's first new hybrid citrus variety, "Tainung No. 1
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How much is the new peach variety Jinxiang per jin? What are its planting prospects?
It is now the good season for peaches to ripen. Qujialing, as the core area of China Agricultural Valley, has 30,000 mu of peach orchards, and the annual peach output here can reach 2.5 million kg, making the little peach a big industry for farmers to get rich. Among this, orchard management after bagging the peach trees is very
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How is the Zhongyuan 18 wheat variety? An introduction to its characteristics
Zhongyuan 18 wheat is a wheat variety submitted by Henan Jinxiu Agricultural Technology Co., Ltd., and it is a relatively high-quality variety. Let's take a look at the introduction to the Zhongyuan 18 wheat variety below. 1. Characteristics and traits Weak springness, whole growth period 217 days, maturity period comparable to the control variety Yanzhan 411
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How many years does it generally take for Jinxiu crabapple to bear fruit?
Jinxiu crabapple, also known as chicken heart fruit, was first discovered in the home of a farmer in Maixin Town, Tongliao City, Inner Mongolia. Its tree is strong with thick leaves, resistant to cold and drought, with beautiful fruit shape and bright color. It has always been grown as a small apple tree species, but in recent years it has also been promoted externally as a landscaping tree species.
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High-yield cultivation techniques for Jinxiu yellow peach: reasonable pruning brings higher yields
Abstract Orchard site: it is advisable to choose a high-lying area rich in organic matter, deep and well-drained, with convenient transportation for planting. Soil: sandy loam or yellow loam is preferred. Planting: it is best completed before the end of February, with density controlled at 30 plants/mu. Watering: water promptly in the dry season, and do
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The Benefits and Effects of Threeleaf Tetrastigma (Jinxian Diao Hulu) and Its Cultivation Techniques
Threeleaf Tetrastigma is a traditional Chinese medicine name, and many people also call it Jinxian Diao Hulu, snake aconite, stone rat, and so on. Threeleaf Tetrastigma generally begins to bear fruit within one month after flowering, and the fruit has the effect of nourishing the body. Threeleaf Tetrastigma is mainly concentrated in southern China and the Jiangsu-Zhejiang area.
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Jinxianlian (Anoectochilus roxburghii): Benefits and Effects, Plus the Best Ways to Cook It in Soup with Seven Types of Food
Jinxianlian, also known as Jinxianlan, Shaonianhong, and Jin'erhuan, is a fairly common orchid family plant found in moist areas such as riversides and mountainsides. Because it has effects such as reducing inflammation and relieving pain, protecting the liver, and lowering blood sugar, it is widely used as a medicinal herb. At present, many people like to stew it together with other meats
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