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How to Grow Longan in Pots: Do the Seeds Need to Be Soaked in Water Before Planting?
Around the Zhongyuan Ghost Festival (the Hungry Ghost Festival), longan is in peak season. In traditional Chinese medicine, longan can be used as medicine, with "many effects such as strengthening yang and boosting qi, nourishing the blood, tonifying the heart and spleen, nourishing the blood and calming the mind, and moisturizing the skin for beauty" (excerpted from Wikipedia). Growing longan in pots: take the longan seeds and plant them in a small pot
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How many types of tomato fruit cracking are there? Remedies for fruit cracking in large and small tomatoes
Tomato fruit cracking: how to remedy it? Do you want to know? If so, then let's take a look together! The phenomenon of tomato fruit cracking can be divided into four types: radial cracking, concentric cracking, compound radial and concentric cracking, and irregular side cracking. A. Choose varieties
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Sustainable Methods and Cultivation Techniques for Improving Iron Deficiency in Blueberries
Blueberry cultivation has one problem that is relatively difficult to solve, and that is iron deficiency. Want to know sustainable methods for improving iron deficiency in blueberries? Then let's take a look together! Blueberry (Blueberry) originated in North America, and its fruit is rich in anthocyanins (anthocy
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Key Points for Organic Loofah Cultivation: Trap Crops and Yield Analysis
Located in Dounan Township, Yunlin County, "Chen Hao-wei Organic Farm" is a net house of about four fen of land. Walking into the bright farm where green vines cover the trellis, loofahs of various sizes hang down, and white butterflies dance among the yellow flowers, it is the experimental ground where owners Chen Zheng-fang and his son Chen Hao-wei practice organic farming.
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Besides artificial eggs, there is also artificial egg white. What can it be used for?
Egg white is the translucent liquid inside an egg. Rich in protein, egg white plays an important role in baking cakes and pastries. As global egg consumption continues to rise, combined with humanitarian concern for animal welfare and the growth of the vegetarian market,
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Full Environmental Control Smart Greenhouse System Creates a New Blue Ocean for Taiwan's Agriculture
Smart agriculture intelligent greenhouse system, in a hydroponic greenhouse maintained at a constant temperature of 20 to 24 degrees Celsius, pinkish-purple LED light sources shine on tender green leaves, creating a dreamy atmosphere. Nutrient solution gurgles and circulates through densely laid pipes, the only subtle sound in this space
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How much is bayberry per jin? Why are 5 berries sold for 100 yuan so expensive
Because prices are not clearly displayed, news of buying outrageously expensive fruit at night markets in Taiwan, China keeps appearing from time to time. A netizen posted a photo of the "bayberry" she bought at Linjiang Street Night Market in Taipei, in which you can clearly see a small plastic bag containing 5 berries, and the vendor was asking 100 yuan. She was completely stunned when paying,
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What Is the Cultivation Temperature for Small-Fruited Papaya? With an Introduction to the Hongling Papaya Variety
Papaya is a fruit commonly seen in our daily lives, and there are quite a lot of papaya varieties. Let us take a look below at some of the characteristics of Hongling papaya and small-fruited papaya! The quality requirements and grading standards for fresh small-fruited papaya fruit are proposed for the first time
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Cherry Tomato Varieties: Taste and Selection Tips for Shengnu, Yunu, and Chengmixiang
Taiwan, China has a wide variety of cherry tomato varieties, and every winter many different cherry tomatoes appear. Among them, Chengmixiang tomato is one of them. When we select tomatoes, how do we distinguish these different cherry tomato varieties? According to the Liberty Times Weekend Life edition
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The Origin of the Longan, the Main Production Areas for Longan Cultivation in Taiwan, China, and the Classification of Varieties by Maturity Period
The longan belongs to the Sapindaceae family and is a subtropical evergreen fruit tree. It originated in mainland China, and its cultivation history in Taiwan, China is very early. It was already recorded in works such as the "Zhuluo County Gazetteer" in the 55th year of the Kangxi reign of the Qing Dynasty. It was brought over for cultivation when people from Fujian and Guangdong migrated to Taiwan, China. Although the longan cultivated in Taiwan, China was introduced from mainland China, because of its wide adaptability, strong reproductive capacity, and easy cultivation management, it has developed into the most localized economically cultivated fruit tree in Taiwan, China. What is popular now is the <a href="https://www.nongxun.net/zhongzhi/zz201903311855877506.html">method for growing longan in pots</a>.<br /> <br /> Taiwan, China is currently, besides mainland China and Thailand, one of the world's main longan production areas. According to the "Annual Report of Agricultural Statistics," in the 94th year of the Republic of China, the total cultivated area in Taiwan, China was 12,358 hectares, with an annual output of 102,790 metric tons. The main production areas are Tainan, Kaohsiung, Taichung, Nantou, and Chiayi, with Tainan having the most. The main cultivated variety is "Pink Shell," accounting for about 60% of the cultivated area.</span></span></div> <div> </div> <div> <span style="font-size: 14px;"><span style="font-family: georgia, serif;">The longan fruit tree has a very wide range of uses. Its wood is tough and its grain is beautiful, making it a superior material for furniture and carved products. Besides being eaten fresh, the fruit can be dried into longan and processed into canned longan, longan wine, longan paste, and so on. In recent years, the food industry has produced a great many processed products using dried longan flesh as a raw material, causing the consumption of dried longan flesh in Taiwan, China to increase year by year, which has been of great help in easing the pressure on Taiwan, China's fresh longan fruit market.</span></span></div> <div> </div> <div> <span style="font-size: 14px;"><span style="font-family: georgia, serif;">The longan cultivars grown in Taiwan, China are very mixed, mostly consisting of natural forest-like stands of many naturally variant plants planted together. To facilitate market transactions, they have long been divided into only 4 major categories according to fruit size and quality: Fuyan, Shuiyan, Tangsuanrouyan, and Niuzaiyan.</span></span></div> <div> </div> <div> <span style="font-size: 14px;"><span style="font-family: georgia, serif;">The Chiayi Agricultural Experiment Branch Station and Chung Hsing University have carried out variety improvement and identification and selection work. To date, surveys have discovered as many as more than 70 cultivated varieties. Although there are many varieties, cultivated varieties change quite rapidly. The 8 more important varieties can be divided into 3 categories according to maturity period: (1) early-maturing (fruit harvested in early to mid-July): Zhuqi Zaosheng, (2) mid-maturing (fruit harvested from late July to late August): Pink Shell, Large Pink Shell, Red Shell, Green Shell, Shuigong, (3) late-maturing (fruit harvested from September to mid-October): Fanlu Wansheng, October.</span></span></div> <div style="text-align: center;"> <span style="font-size: 14px;"><span style="font-family: georgia, serif;"><img alt="" src="/uploads/allimg/190615/2-1Z61510044Mc.jpg" style="width: 500px; height: 323px;" /></span></span></div>
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