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Pineapple Planting Methods and Technical Requirements: Do You Need to Plant Them Every Year?
The pineapple is a very popular fruit in spring and summer. Do you know how it is grown? Would you like to find out? Let's take a look together! (1) Land preparation When cultivating pineapple, the clearing and preparation of the field are very important. The coarseness or fineness of land preparation will affect the future yield and quality of the pineapple. Therefore, for flatland cultivation, it is advisable to use a large tractor to plow, break up the soil, and harrow it level; for slope cultivation, an excavator can be used instead. This not only saves time and labor, but also allows the depth of deep plowing to reach more than 30 cm, which helps bury stubborn weeds and pests and pathogens remaining in the topsoil deep into the soil. Flatland with poor drainage is suitable for high-ridge cultivation, and the drainage system around the field should be properly set up to prevent the plants from being waterlogged and affecting growth and quality. When opening a pineapple field on sloped land, attention should be paid to adopting contour-line planning and carefully arranging orchard roads, so as to facilitate the entry and operation of vehicles and tillers, and planting pineapple along contour lines can prevent soil erosion. After land preparation is completed, 10000∼15000 kg of organic fertilizer, 915 kg of ammonium sulfate, 880 kg of superphosphate, and 530 kg of potassium chloride per hectare should be applied as base fertilizer, adjusting the soil pH to between 4.5∼6.0.
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Organic Pineapple Cultivation Techniques and an Introduction to the Most Nutritious Part
Guanmiao in Tainan is famous for pineapples, but now there is one brand on the market touting itself as the only locally organically grown pineapple. Pineapple farmer Liu Jiajia says that because her father previously grew papaya in a net house and his health deteriorated from using chemical pesticides, developing gastric bleeding and gastric ulcers, on the doctor's advice he began growing organic pineapples in ROC year 89. At first, sales were poor because the price was high, but during the SARS period, as the public's health awareness gradually rose, business began to improve.
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Symptoms and Control Methods of Rust Disease in Atemoya Orchards
Because orchards in mountainous areas and river valleys have high humidity, they are prone to triggering the spread and expansion of "annona rust." The Taitung District Agricultural Research and Extension Station of the Council of Agriculture (hereinafter referred to as the Taitung Station) recently monitored Beinan, Luye, and Donghe, among other areas, and found that some atemoya orchards
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Have the prices of guava and pineapple fallen, and is pineapple doing better than the same period last year?
The Kuomintang caucus held a press conference on the 2nd, pointing out that the price of guava (common guava) in April this year was not as good as the price in the same period last year, and the price of pineapple in April also showed a gap compared with last year, and called on Council of Agriculture Minister Chen Chi-chung to come up with countermeasures. In response, Su Mao-hsiang, deputy director-general of the Agriculture and Food Agency, said,
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How does Red Delicious apple taste? Introduction to American apple variety characteristics
Red Delicious is one of the most famous apples in the United States and one of the most widely grown apple varieties. Although the names are similar, Red Delicious and Golden Delicious are completely different varieties. There are many other similarities: both varieties were discovered in the United States in the late 19th century, both require a warm climate, both have interesting histories, and both are essentially sweet apples.
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Currently the best apple variety, Golden Delicious, what are the characteristics of Golden Delicious and how does it taste?
Golden Delicious is a very popular supermarket apple variety, and apple enthusiasts who are now rediscovering its potential are undertaking something of a rehabilitation. The variety was discovered by a farmer in West Virginia at the end of the 19th century. It is generally considered to be a seedling of Grimes
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What are the characteristics of Gala apples? Is their production higher than Red Delicious?
Gala apple is a clonally propagated apple variety with a mild, sweet flavor. According to the US Apple Association, in 2018 its production surpassed Red Delicious, making it the most-produced apple variety in the United States.
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Are Granny Smith apples tasty? Flavor and origin introduction
Due to its bright green skin, famous tartness and great versatility in the kitchen, it is one of the most well-known apples. But how much do we really know about the Granny Smith apple? What kind of apple is the Granny Smith? How the Granny Smith apple came to be
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Introduction to the Honeycrisp Apple Variety from the United States: How Does It Taste, and Is It a Hybrid Variety?
The Honeycrisp apple (Malus pumila) is an apple cultivar (cultivated variety) developed by the Horticultural Research Center at the Minnesota Agricultural Experiment Station of the University of Minnesota Twin Cities in Minnesota. Honeycrisp was designated as the MN 1711 test brand in 1988,
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Pink Lady Apple Characteristics and Champagne Flavor, Origin, and Planting and Harvest Time
Pink Lady is a variety of apple. It is one of several varieties, and apples that meet the quality standards can be sold under the trademark name Pink Lady, and it is commonly called the apple champagne. Pink Lady was originally bred by John Cripps in Western Australia
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