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Potato Steamed Buns Arrive in Beijing: First Generation Daily Supply Exceeds 1 Ton
Recently, the Potato Staple Food Development Technical Collaboration Group, prepared and established by the Chinese Academy of Agricultural Sciences together with the Planting Industry Management Department of the Ministry of Agriculture, held its founding conference in Beijing. From now on, relevant domestic research institutions, higher education institutions, enterprises and social organizations will, under the connection of the technical collaboration group
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Beijing, Tianjin and Hebei Join Forces to Create Organic Certification Demonstration Zone to Support Beijing Winter Olympics
Organic Certification Demonstration Zone Chinanews.com Beijing, September 24 (Reporter Liu Changzhong) The reporter learned from the press conference for the China Organic Publicity Week launched on the 24th that the quality and technical supervision departments of the three regions of Beijing, Tianjin and Hebei will join forces to create an organic product
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Wang Yang Conducts Research in Beijing on Internet Plus Modern Agriculture, Stresses Accelerating Development
On September 14, Vice Premier of the State Council Wang Yang conducted research in Beijing on the development of Internet Plus modern agriculture. This is Wang Yang watching a mobile phone demonstration of the company's online product trading, quality traceability and other functions in the production workshop of Tian'an Agricultural Development Co., Ltd. Xinhua News Agency reporter Li Tao took the photo. This is
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Corn temporary storage policy may usher in new changes
At the 2015 China Rural Development High-Level Forum recently held in Beijing, Cheng Guoqiang, Secretary-General of the Academic Committee of the Development Research Center of the State Council, said at the forum that regarding temporary purchase and storage, he personally advocates that it should be withdrawn as soon as possible. In fact, since the pilot reform of target price subsidies was implemented for cotton and soybeans last year, there have been predictions that corn would become the next variety to undergo the pilot reform of target price subsidies.
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Agricultural products from three regions team up online to carry out online sales
Beijing Yanqing Four Seasons Flower Sea's Jingbai chrysanthemum, Hebei Langfang's imperial concubine eggs, Tianjin's pollution-free vegetables... Recently, at the Beijing Agricultural Science City quality agricultural products e-commerce matchmaking meeting, 65 agricultural product production enterprises from the Beijing-Tianjin-Hebei region brought their own specialty agricultural products
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Current autumn grain crop growth is generally normal
Beijing, August 30 (Reported by Qiao Jinliang): Currently at the critical period for autumn grain yield formation, the Ministry of Agriculture recently deployed late-stage management of autumn grain. Vice Minister of Agriculture Yu Xinrong said that this year's autumn grain planting area increased steadily, and although during the growing period
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National Agricultural Products Community Benefit Project Launched in Beijing
With a light touch on the electronic screen downstairs, fresh fruits and vegetables as well as rice, flour, grains and cooking oil are delivered to your doorstep... Recently, supported by the Ministry of Commerce and created by the China Vegetable Circulation Association, the "National Agricultural Products Community Benefit Project" was launched in Beijing. The project has already been piloted in urban communities in Beijing, Guangxi
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Beijing corn to be trial-planted on 10 million mu of farmland next year
Corn, with a planting area of 550 million mu, is one of China's most important crops. For a long time, corn sowing and harvesting have relied entirely on manual labor, and only American corn varieties could be fully mechanically sown. Next year, 10 million mu of farmland in China will be fully mechanically planted with Beijing
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National Strategic Alliance for Technological Innovation in the Food and Nutrition Health Industry Established in Beijing
Report from our website: On May 28, the National Strategic Alliance for Technological Innovation in the Food and Nutrition Health Industry, jointly initiated by three organizations - the China Rural Technology Development Center of the Ministry of Science and Technology, the Institute of Agro-Products Processing Science and Technology of the Chinese Academy of Agricultural Sciences, and the Chinese Nutrition Society - was officially established in Beijing. The Chinese Academy of Agricultural Sciences
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First Generation of Potato Staple Food Products Launched in Beijing
On June 1, the first batch of first-generation potato staple food products - steamed buns made with 30% whole potato flour - developed by the Institute of Food Science and Technology of the Chinese Academy of Agricultural Sciences and produced by Haile Da Food Co., Ltd., went on sale in Beijing. Chen Mengshan, Party Secretary of the Chinese Academy of Agricultural Sciences, attended the launch
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