Dangshan crisp pears enjoy a bumper harvest, and fruit farmers are busy picking

Dangshan crisp pears are famous at home and abroad, with large fruit and a small core, bright yellow and beautiful appearance, thin skin and abundant juice, crisp and sweet, and they also have the functions of quenching thirst and promoting salivation, relieving heat and cooling, resolving phlegm and moistening the lungs, stopping cough and calming asthma, and promoting bowel movements and urination. Dangshan is a comprehensive fruit-growing region led by crisp pear production with many kinds of fruits coexisting. The county horticultural farm's "Dangyuan" brand crisp pears, which won the "International Longma Gold Award", the orchard farm's "Feicui" brand crisp pears, the county fruit science institute's pollution-free bagged crisp pears, the Kouzi tribute pears of Xinanzhen Town, the "Huangkao pears" of Liangli Town, and the high-yield, high-quality premium variety crisp pears of Tangzhai and Lizhuang Towns, among several leading products, as well as the "Xianyuan brand" crisp pears from the county-run Shiliji Horticultural Farm, which was issued a green food certificate and rated as a "Chinese Famous Fruit", are even more renowned across the land and famous throughout the world.