Grey Jujube
Main producing areas include Zhengzhou and Xinzheng in central Henan. The fruit is long-oval, with a single fruit weight of 10 grams and fairly firm flesh. Sugar content is 30% in fresh jujubes and 85.3% in dried jujubes. The fruit is small and sweet, with a relatively large pit. A good variety for drying. Among older varieties, it is a high-quality one with relatively strong adaptability. Ripening period is mid-to-late September. Suitable planting areas include Henan, northern Jiangsu, western Zhejiang, and others.
Main producing areas include Zhengzhou and Xinzheng in central Henan. The fruit is long-oval, with a single fruit weight of 10 grams and fairly firm flesh. Sugar content is 30% in fresh jujubes and 85.3% in dried jujubes. The fruit is small and sweet, with a relatively large pit. A good variety for drying. Among older varieties, it is a high-quality one with relatively strong adaptability. Ripening period is mid-to-late September. Suitable planting areas include Henan, northern Jiangsu, western Zhejiang, and others.