Introduction to the main characteristics of the peach variety Chaohongzhu
The fruit is oblong and uniform, with a bright, attractive red appearance. The average fruit weight is 114 g--120 g. The flesh is fine and the firmness is medium. The flavor is richly sweet with a moderate aroma, and the soluble solids content is 11.0%. The quality is excellent, the stone is semi-clinging, and the fruit is tolerant of storage and transport. The fruit development period is 55 days. It is high-yielding, and young trees bear fruit early. It is one of the earliest-maturing sweet nectarine varieties currently available in China.
The fruit is oblong and uniform, with a bright, attractive red appearance. The average fruit weight is 114 g--120 g. The flesh is fine and the firmness is medium. The flavor is richly sweet with a moderate aroma, and the soluble solids content is 11.0%. The quality is excellent, the stone is semi-clinging, and the fruit is tolerant of storage and transport. The fruit development period is 55 days.
It is high-yielding, and young trees bear fruit early. It is one of the earliest-maturing sweet nectarine varieties currently available in China.