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What are the bright red commercial pears? Detailed introduction to three varieties

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The following three bright red commercial pears were bred through cooperation between China and New Zealand, and are second-generation superior varieties following Hongxiangsu. 1. Mantianhong: ripens in mid-September, average single fruit weight 294 grams, large ones 394 grams, nearly round or oblate, the entire fruit surface is deep red and brightly colored, looking like a red apple, flesh white, flesh crisp, juicy and sweet, top quality, soluble solids content 12%, strongly productive. 2. Meirensu: ripens in mid-September, fruit weight generally around 200 grams, maximum 350 grams,

The following three bright red commercial pears were bred through cooperation between China and New Zealand, and are second-generation superior varieties following Hongxiangsu. 1. Mantianhong: ripens in mid-September, average single fruit weight 294 grams, large ones 394 grams, nearly round or oblate, the entire fruit surface is deep red and brightly colored, looking like a red apple, flesh white, flesh crisp, juicy and sweet, top quality, soluble solids content 12%, strongly productive. 2. Meirensu: ripens in mid-September, fruit weight generally around 200 grams, maximum 350 grams, round, pale yellow background, fully bright red and brightly colored, extremely attractive, nearly all red, flesh white, tender and crisp, extremely juicy, sweet and sour and tasty, top quality, soluble solids content 11.3-12.2%, good storage tolerance, high fruit set rate, good productivity. 3. Hongsucui: ripens in mid-September, average single fruit weight 250-300 grams, oblong or round, yellow-green background, mostly bright red, very attractive, flesh white, flesh crisp, extremely juicy, sweet, top quality, soluble solids content above 12%, productive and storage tolerant. All three varieties above are the most ideal replacement varieties for export and earning foreign exchange.

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