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How is the peach variety Shuguang? An introduction to its characteristics

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In 1989, it was bred by the Zhengzhou Fruit Research Institute of the Chinese Academy of Agricultural Sciences through hybridization of Ligrand × Ruiguang 2. The fruit is nearly round, with an average single fruit weight of 90-100 g and a maximum fruit weight of 150 g; the appearance is showy, fully covered with deep red; the flesh is yellow, relatively melting, sweet in flavor, with aroma; the soluble solids content is about 10%. Clingstone. The fruit ripens in early June, with a fruit development period of 65 days. This variety is an extremely early-ripening yellow-fleshed sweet nectarine. The appearance is showy, full-red type, and the flavor is sweet. Large flower type, with abundant pollen,

In 1989, it was bred by the Zhengzhou Fruit Research Institute of the Chinese Academy of Agricultural Sciences through hybridization of Ligrand × Ruiguang 2.

The fruit is nearly round, with an average single fruit weight of 90-100 g and a maximum fruit weight of 150 g; the appearance is showy, fully covered with deep red; the flesh is yellow, relatively melting, sweet in flavor, with aroma; the soluble solids content is about 10%. Clingstone. The fruit ripens in early June, with a fruit development period of 65 days.

This variety is an extremely early-ripening yellow-fleshed sweet nectarine. The appearance is showy, full-red type, and the flavor is sweet. Large flower type, with abundant pollen, medium-strong tree vigor, and relatively high yield.

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