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What to Do About Poor Apple Coloration? Causes and Solutions
Apple is the most widely grown fruit in the world, and our country is also an apple producing and exporting country, with cultivation in every region. During the fruit ripening stage, apples go through a coloring period. The quality of the coloration is tied to the quality of the apple; poor coloration leads to reduced quality and can
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Why Do Strawberries Rot? Causes and Solutions Explained
Strawberries are a fruit with relatively high economic value, and many people grow them, but many growers often run into the problem of rotten strawberries, which affects both yield and the grower's income. To do a good job of preventing and controlling strawberry fruit rot, you must
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The Latest Milk Strawberry Planting Techniques and Method Tutorial
Strawberries are a fruit favored by consumers. In the past two years, a type of milk strawberry has appeared on the market. This kind of milk strawberry is not grown by watering with milk; it is just a name given by sellers to attract consumers. However, this kind of milk strawberry is more sweet and delicious than ordinary straw
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How to Grow Winter Jujube Well? A Detailed Guide to the Latest Cultivation Techniques
The winter jujube (Ziziphus jujuba 'Dongzao') is in fact a late-ripening variety of jujube tree. Its growth cycle is relatively long; it is generally planted in spring and the fruit does not ripen until winter. The winter jujube has an excellent taste, crisp and sweet, and its nutritional value is also relatively high. In our
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Detailed Explanation of the Latest Sugarcane Harvesting Precautions
Sugarcane tastes sweet and is a fruit we love. In addition, it is rich in nutrients and has good planting prospects, making it a good project for making a fortune. During sugarcane harvest, only by adopting the correct methods can the sugarcane yield be increased and the ratoon sugarcane achieve high yield the following year, so there are three key points to note during harvesting.
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How to Grow Strawberries for High Yield? The Latest Cultivation Technique Tutorial
The strawberry is a perennial herbaceous fruit that is widely cultivated in our country. It contains very rich nutrition, and the variety and range of its vitamins are almost the highest among all fruits, earning it the title of "Queen of Fruits." Eating strawberries regularly has a strong protective effect on eyesight, and can also
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Common Peach Tree Disease Symptoms and the Latest Control Methods
Peach trees are planted across an extremely wide area in China, and peaches are also a fruit deeply loved by the general public, with a good appearance, plump and juicy flesh, and rich nutrition. However, peach trees encounter many diseases during cultivation, and if these diseases are not controlled properly, they can bring devastating
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Latest Post-Harvest Management Techniques for Cherries
Cherry is a fruit that everyone loves very much; its appearance is extremely attractive and appetizing, and cherries are also rich in nutrients, suitable for the general population to eat. Because cherries are so highly popular, the total area of cherry
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What Are the Common Strawberry Diseases? A Detailed Guide to the Latest Control Methods
Most people have probably eaten strawberries. They are very sweet and full of water, and many people grow them. Because growing strawberries offers great economic benefits, and the market price of strawberries is relatively high among fruits, the income can be quite considerable if they are grown properly. ⟦4 <p>Most people have probably eaten strawberries. They are very sweet and full of water, and many people grow them. Because growing strawberries offers great economic benefits, and the market price of strawberries is relatively high among fruits, the income can be quite considerable if they are grown properly. But many fruit growers find that strawberries often get sick during cultivation, so what are the common strawberry diseases? How should they be controlled? Let's take a look below!</p> <p></p> <p><strong>1. Leaf spot</strong></p> <p>Disease characteristics: Leaf spot can occur on any organ of the strawberry plant. It mainly harms the leaves. After the leaves are infected, darker spots appear on the surface, and the spots gradually expand to form patches of varying sizes with darker edges. The middle of the patch is white and develops many small black dots.</p> <p>Control methods: Promptly remove the infected parts, such as diseased leaves and diseased fruit, and dispose of them far away from the orchard. After infection, chlorothalonil wettable powder can be sprayed for control, once every 7-10 days.</p> <p></p> <p><strong>2. Powdery mildew</strong></p> <p>Disease characteristics: The main site of powdery mildew infection is also the leaves, and it occasionally harms other organs of the plant as well. After the leaves are infected, white mold appears, and the mold layer takes on the shape of a spoon. After flowers are infected, the disease occurs on the buds and petals, with darker color, affecting flowering; in severe cases, the plant cannot bloom, the fruit develops poorly, expansion is hindered, fruit quality is reduced, and it loses commercial value.</p> <p>Control methods: Strengthen orchard management. After infection, spray Bordeaux mixture and lime sulfur mixture around the plants. At harvest, cut off all the leaves, then spray the whole orchard with solutions such as thiophanate-methyl for control.</p> <p></p> <p><strong>3. Gray mold</strong></p> <p>Disease characteristics: The peak period of gray mold is during the plant's flowering stage. Like leaf spot, it harms most organs of the plant. It mainly occurs on the fruit. After the fruit is infected, many brown spots appear, and the spots slowly expand and then join together to form a large patch, causing the fruit to rot and soften, with rotten and fallen fruit, greatly affecting yield.</p> <p>Control methods: Carefully observe the plant's growth progress. Before the flowering stage arrives, spray agents such as carbendazim wettable powder for prevention. Manage the orchard well, drain and irrigate in a timely manner, and improve orchard ventilation.</p> <p></p> <p><strong>4. Root rot</strong></p> <p>Disease characteristics: Root rot mainly occurs on the leaves. When the leaves are infected, it mainly starts from the lower part and then gradually spreads to the upper leaves, with the leaf edges becoming darker. After the leaves are infected, they slowly wilt and eventually die. As the leaves wither, the plant also slowly changes color and eventually rots, affecting nutrient absorption and transport and causing great harm to plant growth.</p> <p>Control methods: When transplanting strawberries, spray asparagus green powder on the beds. After spraying, cover with an appropriate amount of soil, then transplant. This reduces or even eliminates pathogens in the soil, reducing pathogens and lowering the disease incidence.</p> <p></p> <p>The four diseases above are relatively common in strawberry cultivation and can have a great impact on plant growth, not only reducing yield but, in severe cases, leading to total crop loss. Therefore, when planting, we must pay attention to strengthening orchard management and promptly remove fallen leaves and fruit and diseased leaves and fruit from the orchard. Prevent re-infection. That is all for today's introduction. This article is for reference only, and we hope it is helpful to everyone.</p>
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What to Do About Low Fruit Set in Apricot Trees? Causes and Countermeasures Explained
The apricot tree is a deciduous tree with strong adaptability, cold resistance and drought tolerance. Its fruit is one of the common fruits, sweet and juicy, rich in nutrients, and full of sugars, proteins, and calcium and phosphorus substances. It is an important economic fruit tree in our country. However, many fruit growers often
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