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Tianjin mushroom products supplied in large quantities for holiday tables
There is still more than a month until the Spring Festival, and right now is the peak period for harvesting Tianjin's assured-safety vegetables. At agricultural bases such as Duoxing Manor and Jifeng Vegetable Planting Cooperative in Jinghai District, farmers are busy harvesting every day. A mushroom farmer told reporters that all kinds of mushrooms are essential healthy ingredients on the Spring Festival dining table. Nowadays, more and more people are pursuing health and wellness. Fungi foods are highly nutritious, rich in protein, multiple vitamins, minerals and dietary fiber, and have relatively low fat content, making them low-calorie foods, so they are especially popular. Take oyster mushrooms alone: in the past few days, several times more than usual have been harvested, and sales are very good.
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Green vegetable planting proves successful: Xishui County, Guizhou implements the Ten-Thousand-Yuan Field demonstration project
In 2015, in order to advance the 100,000-mu Ten-Thousand-Yuan Field project, explore new models for increasing production and income, and raise the income of the broad masses of farmers, the Fruit and Vegetable Station of the Xishui County Agriculture and Animal Husbandry Bureau carried out demonstration construction of "Ten-Thousand-Yuan Fields" among relevant households in Group 1 and Group 11 of Xiangying Village, Xingmin Town. This demonstration project ran from
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Vigorous Sales for Green Radishes at Yuejin Vegetable Base in Gegu Town, Jinnan District, Tianjin
In 2015, Gegu radishes in Jinnan District had a bumper harvest. Recently, the high-quality green radishes grown at the Yuejin Vegetable Base in Gegu Town, Jinnan District, entered a period of vigorous sales. At the Yuejin Vegetable Base in Gegu Town, Jinnan District, rows upon rows of crisp, verdant Gegu radishes make one's mouth water.
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Farmer in Guangzhou Approved for Arrest for Using Highly Toxic Pesticide on Green Beans
Reporters recently learned that the Zengcheng District Procuratorate of Guangzhou recently approved the arrest of a vegetable farmer surnamed Huang Mouguang, who used the highly toxic pesticide isocarbophos while growing vegetables, on charges of producing and selling toxic and harmful food. Following a procuratorial review, it was ascertained that in November 2015, grower Huang Mouguang
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Potted ornamental vegetables gain popularity among residents in Mancheng District, Baoding
[ Introduction China Vegetable Network ] In the coldest days of winter the wind is biting cold, yet inside the vegetable greenhouses of Hefa Agricultural Cooperative in Mancheng District, Baoding, it feels like spring. On row upon row of neat steel frames, colorful potted vegetables have become a beautiful sight, and residents from Baoding and surrounding districts and counties come in droves
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Liaoning's Facility Vegetable Industry Grows Bigger and Stronger
[ Introduction China Vegetable Network ] In recent years, Liaoning Province has attached great importance to facility vegetable production, increased investment and strengthened construction, showing good development momentum. In 2015, the province's facility vegetable area exceeded 10 million mu, and the solar greenhouse area reached 7.8 million mu, ranking first in the country.
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Pan'an County in Jinhua, Zhejiang Establishes Its First Fruit and Vegetable Cooperative Union
[ Introduction China Vegetable Network ] It is reported that the union was facilitated by the county's agricultural department, aiming to enhance the overall market competitiveness of the county's fruit and vegetable industry. The establishment of the union will effectively solve the problems of the original farmers' professional cooperatives, such as few members, small scale, and non-standard management
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Xuanwei, Yunnan: Outbound Sales Value of Commercial Vegetables Reaches 480 Million Yuan
[ Lead China Vegetable Network ] Xuanwei City makes full use of its environmental and climatic advantages to develop the production of fresh vegetables, persists in development along roads, concentrated contiguous plots, and scale development, relies on vegetable marketing enterprises, vigorously promotes the "base + farmers + market" industrial development model, and drives the
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The Sanyuan Zhu Village experiment in Shandong: supply-side reform in vegetables
[Lead-in, China Vegetable Network] The structural reform of the agricultural supply side has recently become a buzzword, but it seems hard to connect it with a small village that grows cucumbers. Yet when reporters recently came to Sanyuan Zhu Village in Shandong, the birthplace of China's winter-warm vegetable greenhouses, they unexpectedly found that
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Dezhou Lingcheng vegetable production achieves palm-top traceability
[ Lead-in China Vegetable Network ] On January 12, at the Wuli vegetable planting base in Lingcheng Town, Lingcheng District, staff from the Key Laboratory of Smart Agriculture of Shandong Agricultural University were upgrading the vegetable planting traceability information system, converting the originally abstract text information
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