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Second-generation farmer returns home to raise sheep, becomes a pillar of prosperity in a poor mountain valley
"Second-generation farmer" returns home to raise sheep, a pillar of prosperity in a poor mountain valley
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Niu Zimian Pioneers the Second Revolution in Apple Production
Niu Zimian Pioneers the Second Revolution in Apple Production
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A thousand "second-generation orange growers" in Linhai break into the market through online promotion and sightseeing-picking tours
Online promotion and sightseeing-picking tours: a thousand "second-generation orange growers" in Linhai break into the market
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17 villages in Quanzhou selected for the second batch of Taobao Villages; rural market becomes a new hot spot for e-commerce
Rural market becomes a new hot spot for e-commerce; 17 villages in Quanzhou selected for the second batch of Taobao Villages
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Egg prices have fallen so low that farmers are losing money; farmers say prices may rebound in the second half of the year
Farmers say egg prices have fallen so low that they are losing money; egg prices may rebound in the second half of the year
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2012 Second Southwest Water-Saving Irrigation and Greenhouse Technology Exhibition
2012 Second Southwest Water-Saving Irrigation and Greenhouse Technology Exhibition
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Teaching work at the Tianjin Jixian Peasant Secondary Vocational School is progressing smoothly
Teaching work at the Tianjin Jixian Peasant Secondary Vocational School is progressing smoothly
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Huang Zhirong: Cultivating on the Land of His Second Hometown
Huang Zhirong: Cultivating in His Second Hometown
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The most complete policy on farming subsidies for the second half of 2017 is all here
Click the gray button in the upper right corner, follow Ainongbang, and learn more important agricultural news. Crop farming and livestock farming are the two major sectors of agriculture, and their subsidy programs are also the most numerous and most complex...
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In the second lunar month, chives are at their best: white-stemmed chives are tender, while green-stemmed chives are pungent and full of flavor.
In the second lunar month, chives are at their most seasonal: white-stemmed chives are tender, and green-stemmed chives are pungent and full of flavor.
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