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Key Points for Introducing Edible Fungi and Technical Measures for Frost Protection and Cold Resistance in Artificial Cultivation
Technical Measures for Frost Protection and Cold Resistance in Artificial Edible Fungus Cultivation
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Key Technical Points for Disaster Resistance and Mitigation and Spring Management of Edible Fungi
1. Clear away ice and snow, dig ditches for drainage. Promptly remove accumulated ice and snow from the top and surroundings of mushroom sheds (houses) to prevent them from collapsing. Dig drainage ditches around the mushroom sheds (houses) to keep drainage smooth and avoid rain and snowmelt attacking the mushroom substrate. 2. Stop spraying water and keep the substrate surface as dry as possible. Because at low temperatures the mycelium of edible fungi enters a dormant state, and spraying water can easily cause death. 3. Strengthen heat preservation management of mushroom sheds (houses). Small arched tunnels can be set up inside the greenhouse, and coverings such as plastic film and straw curtains can be added outside the shed for insulation and dehumidification. Use plastic
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