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How to apply biological pesticides in tea production
Tea has vast production areas and numerous varieties in our country; it is an important daily consumer product for the people of our country, and at the same time a major agricultural product that earns foreign exchange through export. The current tea market, especially tea exports, has very high requirements for tea quality and safety. At present, in Chinese tea
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Safe Use of Tea Harvesting and Pruning Machines in Tea Cultivation
With the arrival of the tea harvesting season, tea harvesting machines will be widely used. In order to better bring into play their role in agricultural work, safe operation is very important. Operators are urged to follow the operating procedures. 1. Clothing requirements during operation 1) Please wear long-sleeved
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How to do soil testing and formulated fertilization for tea planting
In tea fertilization, our province commonly has problems such as insufficient organic fertilizer use and an unreasonable ratio of nitrogen, phosphorus and potassium application. Soil testing and formulated fertilization for tea should, on the basis of adhering to the combination of organic and inorganic fertilizers, control the total amount of nitrogen fertilizer, especially control the amount of nitrogen fertilizer applied later, improve
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How to Fertilize Tea Plants Reasonably? Detailed Methods and Techniques
Fertilizer is the food for tea plant growth and the material basis for increasing tea yield and improving quality. Therefore, fertilization plays an important role in the growth of tea plants as well as the yield and quality of tea. Good fertilization techniques can maximize the yield-increasing effect of fertilization, maintain
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Detailed Explanation of New Green Pest Control Technologies for Tea Cultivation
1. Intercropping with Other Tree Species On the remaining slopes around the edges of the tea garden, appropriately plant some tree species such as ginkgo and persimmon (planting giant eucalyptus is strictly prohibited) to improve the microclimate of the tea garden, increase biodiversity, and reduce the occurrence and damage of tea tree pests and diseases. Plant about 15 trees per mu, do not
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Key Technical Points for Short-Cutting Propagation of Tea Plants in Autumn
Developing famous premium tea is the inevitable path for Yuyao's tea industry to move toward profitable agriculture, and the effective way to develop early-growing improved varieties at present is short-cutting propagation, which not only preserves the fine characteristics of the mother tree but also shortens the cultivation period, thereby accelerating propagation speed. However, short-cutting
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Key Points for Winter Management of Tea Cultivation
To make productive tea gardens sprout early and abundantly the following year, with strong and uniform buds, high yield, excellent quality and free from pollution, and to sell at a good price when the market opens early, strengthening winter management is key. As winter arrives, tea plants gradually stop growing and enter dormancy. At this time, tea gardens should carry out tea bush pruning, apply sufficient base fertilizer,
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Proper Management Measures for Tea Gardens in Tea Cultivation
1. Tea gardens newly planted this spring 1. Timely replenishment of water according to weather conditions. Recently, our county has had high temperatures and little rain, which is extremely unfavorable to the growth of tea seedlings. Water should be replenished in time to resist drought and ensure the successful establishment of the tea garden. When replenishing water, avoid high temperatures and strong sunlight, and do it in the early morning and evening. 2. Reasonable intercropping
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What are the precautions for tea branch cuttings
Tea seedlings propagated by cuttings can retain the inherent traits and characteristics of the variety, making the variety uniform and the growth neat, and facilitating the construction of high-yield, high-quality tea gardens. The key points to note when taking tea branch cuttings are: 1. Select high-quality, half-year-old, semi-lignified
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Main Root Diseases of Tea Plants and Their Control Methods
1. Tea seedling white silk blight (1) Distribution and symptoms: Tea seedling white silk blight is a common root disease in nurseries. It has a wide distribution range and causes severe damage. Besides tea, it can also harm more than 200 kinds of plants including cucurbits, Solanaceae, hemp, tobacco, and peanut. It occurs at the root collar, where the diseased
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