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Why the Maolin native mango coexists with butterflies
The Maolin native mango that coexists with butterflies
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Taiwan Native Mango, also called the In-Zai variety: flavor, taste and harvest season
Before Irwin mangoes were planted, the fields and roadside plots of southern Taiwan were often planted with the native mango, also known as the in-zai variety. Despite the name, the native mango is actually an introduced variety brought by the Dutch from Java, first planted in Liujia Township, Tainan, and because the climate suited it and it grew easily, it gradually spread throughout the islands of southern Taiwan.
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Golden native mango was developed by Pan Lianjin, a fruit farmer in Chaozhou, Pingtung.
(Taiwan Business News) The skin is yellow, and the size is like that of a native mango. Peel it and eat it, and it tastes just like a native mango. This is the golden native mango that Chaozhou fruit farmer Pan Lianjin succeeded in developing after 5 years of research, and it can be marketed in large quantities this year. People who have seen this kind of golden native mango cannot help but wonder, how was it grown...
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