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To promote early maturity and prevent early frost, some areas in Northeast China will strengthen technical guidance
Report from Beijing, August 11 (Reporter Qiao Jinliang): This year, some areas in Northeast China suffered severe low-temperature spring waterlogging in spring, soybean sowing dates were significantly delayed compared with normal years, some areas experienced periodic overcast, rainy and low-light weather during the flowering and podding period, the growth process was sluggish, and the maturity period may be later than normal.
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Ministry of Agriculture 2014 Technical Guidance on Promoting Early Maturity and Preventing Early Frost in Soybeans in Northeast China
This website news: This year, some areas in Northeast China suffered severe low-temperature spring waterlogging in spring, soybean sowing was significantly delayed compared with normal years, and some areas experienced periodic overcast and rainy weather with little sunshine during the flowering and podding stage, slowing the growth process, and the maturity period may be later than normal. The meteorological department predicts that, affected by
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Technical Guidance on Promoting Early Maturity and Preventing Early Frost in Northeast Corn, issued by the Ministry of Agriculture in 2014
Website news: During this year's corn sowing and emergence period in Northeast China, climatic conditions were generally favorable, with good matching of light, water and temperature, and corn growth was overall better than the usual level, but in some areas low temperatures and spring waterlogging delayed the sowing period of corn, and the growth process was postponed. At present, Northeast corn
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Ministry of Agriculture issues technology for preventing cold dew wind damage and promoting early maturity of double-cropping late rice in the south
Rice Expert Steering Group of the Ministry of Agriculture, National Agricultural Technology Extension Service Center (July 31, 2014) At present, the early rice harvest is nearing completion, and the transplanting of double-cropping late rice has entered the peak period. Affected by low-temperature, overcast, rainy and low-light weather, the maturity period of early rice in some areas of the middle and lower reaches of the Yangtze River
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When do prunes ripen in China? Are they a cooling fruit?
Do you know about the prune fruit? Do you confuse prunes with plums? These two fruits are very similar, yet they are indeed two different fruits. Below, let's take a closer look at prunes. Prunes come from California, USA. Prunes are girls'
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Athena Melon Characteristics, Seedling Disease Resistance, and Maturity Time Introduction
The Athena melon is a medium-sized cantaloupe type, averaging 5-6 pounds. The exterior has a tough rind with coarse netting covering a pale orange skin. The interior of the Athena has a classic cantaloupe appearance, with a thin bright green ring at the rind that turns into
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The Origin of the Longan, the Main Production Areas for Longan Cultivation in Taiwan, China, and the Classification of Varieties by Maturity Period
The longan belongs to the Sapindaceae family and is a subtropical evergreen fruit tree. It originated in mainland China, and its cultivation history in Taiwan, China is very early. It was already recorded in works such as the "Zhuluo County Gazetteer" in the 55th year of the Kangxi reign of the Qing Dynasty. It was brought over for cultivation when people from Fujian and Guangdong migrated to Taiwan, China. Although the longan cultivated in Taiwan, China was introduced from mainland China, because of its wide adaptability, strong reproductive capacity, and easy cultivation management, it has developed into the most localized economically cultivated fruit tree in Taiwan, China. What is popular now is the <a href="https://www.nongxun.net/zhongzhi/zz201903311855877506.html">method for growing longan in pots</a>.<br /> <br /> Taiwan, China is currently, besides mainland China and Thailand, one of the world's main longan production areas. According to the "Annual Report of Agricultural Statistics," in the 94th year of the Republic of China, the total cultivated area in Taiwan, China was 12,358 hectares, with an annual output of 102,790 metric tons. The main production areas are Tainan, Kaohsiung, Taichung, Nantou, and Chiayi, with Tainan having the most. The main cultivated variety is "Pink Shell," accounting for about 60% of the cultivated area.</span></span></div> <div> </div> <div> <span style="font-size: 14px;"><span style="font-family: georgia, serif;">The longan fruit tree has a very wide range of uses. Its wood is tough and its grain is beautiful, making it a superior material for furniture and carved products. Besides being eaten fresh, the fruit can be dried into longan and processed into canned longan, longan wine, longan paste, and so on. In recent years, the food industry has produced a great many processed products using dried longan flesh as a raw material, causing the consumption of dried longan flesh in Taiwan, China to increase year by year, which has been of great help in easing the pressure on Taiwan, China's fresh longan fruit market.</span></span></div> <div> </div> <div> <span style="font-size: 14px;"><span style="font-family: georgia, serif;">The longan cultivars grown in Taiwan, China are very mixed, mostly consisting of natural forest-like stands of many naturally variant plants planted together. To facilitate market transactions, they have long been divided into only 4 major categories according to fruit size and quality: Fuyan, Shuiyan, Tangsuanrouyan, and Niuzaiyan.</span></span></div> <div> </div> <div> <span style="font-size: 14px;"><span style="font-family: georgia, serif;">The Chiayi Agricultural Experiment Branch Station and Chung Hsing University have carried out variety improvement and identification and selection work. To date, surveys have discovered as many as more than 70 cultivated varieties. Although there are many varieties, cultivated varieties change quite rapidly. The 8 more important varieties can be divided into 3 categories according to maturity period: (1) early-maturing (fruit harvested in early to mid-July): Zhuqi Zaosheng, (2) mid-maturing (fruit harvested from late July to late August): Pink Shell, Large Pink Shell, Red Shell, Green Shell, Shuigong, (3) late-maturing (fruit harvested from September to mid-October): Fanlu Wansheng, October.</span></span></div> <div style="text-align: center;"> <span style="font-size: 14px;"><span style="font-family: georgia, serif;"><img alt="" src="/uploads/allimg/190615/2-1Z61510044Mc.jpg" style="width: 500px; height: 323px;" /></span></span></div>
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Northeast Sweet Potato Maturity Time and Planting Techniques Explained in Detail
Sweet potato is a high-yielding and highly adaptable food crop, closely tied to industrial and agricultural production and people's daily life. The harvest time of sweet potatoes differs slightly between northern and southern China. So, when do sweet potatoes mature in Northeast China? Planting techniques explained in detail! 1. Northeast Sweet Potatoes
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When are the planting time and maturity time of tsaoko (Amomum tsaoko)?
Tsaoko is a food ingredient with strong efficacy, mainly reflected in health care, consumption, and medicinal aspects, so it is deeply loved by consumers. In recent years, more and more people have started to plant tsaoko, so before planting, has everyone understood its planting time
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Green Treasure Melon Cultivation Techniques, Management Methods and Maturity Time
Green Treasure melon, also known as Fushou melon, is a new and precious vegetable melon. Green Treasure melon can actually be seen in our daily lives. The Green Treasure melon looks like a watermelon, with solid green flesh. The Green Treasure melon is one of the world's eight major fruits. Its fruits are uniform, and the rind
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