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Yilan Tea Farmer Huang Zicheng's Self-Produced Pineapple-Scented Ruby Black Tea Wins International 3-Star Honor
The Yilan County Government said today that Sansing Township tea farmer Huang Zicheng recently entered his self-produced "Pineapple-Scented Ruby" in the International Taste & Quality Institute awards in Belgium, and due to its unique aroma and refined taste, it won the favor of the judges and received the highest-level 3-star medal. The county government said
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Taichung Fushoushan Farm spring tea online pre-order sells out just 5 minutes after going on sale
Tea produced by Fushoushan Farm in Heping District, Taichung City is known as "the dream treasure of the tea world." Because of its small quantity and high quality, it is often fully pre-ordered before it even hits the market. This year, affected by the pandemic, spring tea switched to an online pre-sale model. The second batch of spring tea was released at 8:10 a.m. on June 10
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International students at Dayeh University experience Taiwan's tea culture through tea picking and tea making
Understanding Taiwan and experiencing Taiwan's tea culture, Dayeh University took international students to Songboling in Nantou to pick tea, make tea and taste tea, experiencing the aesthetics of Taiwan's tea ceremony; while learning Chinese, the international students also discovered a different side of Taiwan's tea culture beyond the popular bubble tea
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Drought and Low Rainfall Hurt Winter Tea, Yet Nantou High-Mountain Winter Tea Quality Rises Instead of Falling
The results of the "Taiwan High-Mountain Tea King" winter evaluation competition in Ren'ai Township, Nantou County, were released today, with Yuxiang Tea Industry taking the Grand Prize; the award ceremony will be held on the 12th at the Yuanxiang Station. This year, due to the dry climate and low rainfall, the overall quality of high-mountain tea was not as good as in previous years, but because the weather during tea-making was dry and stable
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