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Advancing green urbanization requires a multi-pronged approach
Urbanization is a dynamic process, and moreover a multi-dimensional, non-linear process of dynamic change. Therefore, to study green urbanization, it is necessary to build a scientific and reasonable macro-layout for urbanization according to the carrying capacity of resources and the environment. First, ease the human-land conflict and take a compact
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The nursery stock industry enters a new normal, where survival challenges and green opportunities coexist
For a long time, most nursery stock practitioners have focused only on which varieties are profitable to grow, which varieties are the best, and which fast-growing varieties exist, concentrating all their attention on how to make a quick profit. As a result, problems have emerged such as a sharp decline in nursery stock sales, rising costs, and a highly saturated market
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Facility agriculture advances through multi-wheel drive: The 14th China Greenhouse
With the theme of "adapting to the new normal of the economy and discovering new market momentum," the 14th China Greenhouse Conference and the 2015 Annual Meeting of China's Greenhouse Horticulture Industry was grandly held on November 12-14 in Zhengzhou, Henan, carrying out around the future of facility agriculture the China Greenhouse 2015 Innovation Achievement Exhibition,
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Yunnan's Vegetables and Its Green Mountains and Clear Waters Together Paint a Beautiful Picture
At present, the whole prefecture has a total of 6 vegetable bases certified as green food, with an area of 35,000 mu; 68 pollution-free vegetable bases, with an area of 314,000 mu; and 6 famous vegetable trademarks of Yunnan Province have been created. Data show that in 2014, the total vegetable planting area of the whole prefecture reached more than 1.5
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Remarkable Results Achieved in the Construction of the Green Vegetable Standard Park in Leiyang City
[ Introduction China Vegetable Network ] For a long time, Leiyang City has taken the Ministry of Agriculture's "Vegetable Basket" product production support project as an opportunity to vigorously promote the large-scale planting, standardized production, commercialized processing, branded sales, and industrialized operation of vegetables, and the vegetable standard park has achieved
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Yucheng Turns Vegetable Waste into Treasure, Boosting Green Development of the Vegetable Industry
[ Introduction China Vegetable Network ] Mealworms can feed on all kinds of vegetable waste, and vegetable trimmings are especially their preferred food. Using mealworms to process vegetable trimmings through their digestive conversion is a biological transformation process that turns low-value vegetable trimmings into high-value-added insect protein
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134 Million Mu of Greenhouse Vegetables Affected in Hebei: Why Are 90% of Vegetable Farmers Unfazed?
[ Introduction China Vegetable Network ] Since November 2015, continuous smog plus wind and snow weather has affected 1.34 million mu of greenhouse vegetables in our province, with 830,000 mu damaged and 73,000 mu completely lost, yet very few vegetable farmers have insurance, less than 10%. In 2008, the "Hebei Province Planting Industry
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Vegetable base smart glass greenhouse: Zhangjiagang Municipal Agriculture Commission conducts on-site survey
On the afternoon of December 28, Tao Xiao, deputy director of the Vegetable Office of the Zhangjiagang Municipal Agriculture Commission, and his delegation visited the Yonglian Tiantianxian vegetable base in Nanfeng Town to survey the production situation of the base's smart glass greenhouse. The survey team successively visited the ordinary steel-pipe greenhouse and the smart glass greenhouse. Vegetables
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Chongqing's green vegetable heads enter the Gansu market, further opening up sales channels
In the depths of winter in the northern land, the cold wind blows hard and the fields stretch vast and empty. At dawn on December 30, 2015, the Zhangye Road vegetable market in Lanzhou, Gansu Province, China was already bustling with voices. A large crowd gathered around a pile of green vegetable heads, competing to bag, weigh and pay for them, while the vendor was busy beyond measure. The same
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56 green food product logo use rights revoked in the first three quarters
The reporter learned from the China Green Food Development Center that from January to September 2015, 160 markets (shopping malls) of various types in 55 cities or regions nationwide were inspected, 175 products with non-compliant labeling were rectified, and 31 counterfeit cases were discovered and investigated; 163 reported cases were accepted, assistance was provided to administrative law enforcement departments
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