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Why is Houttuynia cordata called the chewing gum that manufactures bad breath?
Houttuynia cordata is also called jicai or cencao, and is commonly known among the people as "zhe'ergen". It is distributed south of the Qinling Mountains and the Huai River in China, and mostly grows in mountain areas and valleys. Houttuynia cordata has a special fishy, foul odor; its leaves and rhizomes can be eaten as a wild vegetable, and can also be used...
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A vicious weed in cornfields, its leaves are a top-grade wild vegetable, and chewing 3 flowers can also treat toothache
In rural wild areas, the most abundant thing is wild grass. Whether in front of or behind houses, by roadsides, along field edges, or in wild mountains and forests, all kinds of wild grass grow. Toward these wild grasses, farmer friends both love and hate them. What they love is that there are...
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The correct way to soak glass noodles: chewy and delicious, you won't be able to stop eating
Glass noodles are an excellent staple or side dish, with a good ability to absorb flavors. They can soak up the taste of all kinds of fresh ingredients, and combined with their own soft, smooth, and tender texture, they are even more refreshing and pleasant. But to make glass noodles delicious, you need to soak them first, so that eating...
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Youwang squash is delicious and virus-resistant, with a loose, sweet, sticky and chewy texture and good prices for summer harvest
The delicious and virus-resistant Youwang squash is here! Loose, sweet, sticky and chewy, it can be harvested in summer at good prices
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