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How much does Ophiopogon japonicus (dwarf lilyturf tuber), which nourishes yin and moistens the lungs, cost per jin? What season is it eaten in and what is it best brewed with?
Ophiopogon japonicus is a very common health supplement in our daily life, and many people like to brew it in water and drink it. Ophiopogon japonicus is sweet in nature with a slight bitterness and is slightly cold, and has the effects of nourishing yin and moistening the lungs, benefiting the stomach and promoting fluid production, and clearing the heart and relieving restlessness. So how much does Ophiopogon japonicus cost per jin? What season is it eaten in
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Brewed with organic tea, hot spring rice and Chinese herbs: 3 Yilan shops launch limited-edition craft beers
Craft beer has become very popular in recent years, and opening a bottle to savor slowly on a scorching summer day is quite refreshing. Three shops in Yilan have teamed up to launch the "Lanyang Field Local Beer, Summer Terroir Beer Set," combining Dongshan organic tea, Jiaoxi hot spring red glutinous rice, Chinese herbs and craft beer
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